Baguette bio

Packaged product Grains and Pasta Carrefour

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Baguette bio contains 150 kcal per 100 g.

Roughly 80% of its calories come from carbohydrates, with 15% from protein and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 268 kcal per 100 g across 62 products.

100 g provides 116,875,000% of the Daily Value for Vitamin B12, 1,408,500% of the Daily Value for iodine and 962,500% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baguette bio by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
150kcal per 100 g
8 gprotein
42 gcarbohydrates
1.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 1.1 g 1%
Saturated fat L 0.2 g 1%
Cholesterol L 2,888 mg 963%
Sodium L 326 mg 14%
Total carbohydrates L 42 g 15%
Dietary fiber L 5 g 18%
Total sugars L 2.1 g
Added sugars L 0 g 0%
Protein L 8 g 16%
Vitamin A L 8,662,500 µg962,500%
Vitamin C L 0.14 mg0.2%
Vitamin D L 0.075 µg0.4%
Vitamin E L 0.45 mg3%
Thiamin (B1) L 0.24 mg20%
Riboflavin (B2) L 1,110 mg85,385%
Niacin (B3) L 0.18 mg1%
Pantothenic acid (B5) L 0.32 mg6%
Vitamin B6 L 6,996 mg411,529%
Folate (B9) L 2,039,925 µg509,981%
Vitamin B12 L 2,805,000 µg116,875,000%
Calcium L 19.4 mg1%
Iron L 1.3 mg7%
Magnesium L 43.3 mg10%
Phosphorus L 135 mg11%
Potassium L 174 mg4%
Zinc L 1.2 mg11%
Copper L 0.17 mg19%
Manganese L 1.3 mg55%
Selenium L 6 µg11%
Iodine L 2,112,750 µg1,408,500%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 80%Fat: 5%150kcal / 100 g
  • Protein 15%
  • Carbohydrates 80%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12116,875,000%Iodine1,408,500%Vitamin A962,500%Folate (B9)509,981%Vitamin B6411,529%Riboflavin (B2)85,385%Manganese55%Thiamin (B1)20%Copper19%Selenium11%

Nutritional insights

  • Protein8 gin the lowest quarter of grains and pasta (median 8.5 g)
  • Fiber5 gin the top quarter of grains and pasta (median 3.5 g)
  • Sugars2.1 gabove the median for grains and pasta (median 1.9 g)
  • Fat1.1 gbelow the median for grains and pasta (median 1.3 g)
  • Sodium326 mgin the lowest quarter of grains and pasta (median 520 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
  • Water46.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L33.8 g
Carotenoids (1)
Beta-carotene L2.9 µg
Other components (2)
Water L46.8 g
Alcohol L0 g

Product details

Brand
Carrefour
Barcode
3523680463066
Quantity
1 kg
Category
baguette-made-with-type-t55-t110-flour
Packaging
Paper
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé bio* 57%, eau de source, levain de blé bio* 1,65%, sel, levure. *Ingrédients issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltYeast

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Baguette bio Belledonne 230 6.9 g 46 g 1.5 g
Baguettines Tradition Mémé bio 235 6.7 g 51.2 g 1.1 g
Baguette bio Carrefour BIO 240 8.3 g 46.3 g 1.2 g
French baguette take & bake Specially Selected 241 7.4 g 46.3 g 1.9 g
Baguette bio Leader Price 242 8.1 g 49.2 g 1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3523680463066. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Baguette bio?

100 g of Baguette bio has 150 kcal.

How much protein is in Baguette bio?

Baguette bio contains 8 g of protein per 100 g (16% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8.5 g).

How many carbs are in Baguette bio?

Baguette bio has 42 g of total carbohydrates per 100 g, including 5 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baguette bio?

Baguette bio contains 1.1 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

What vitamins and minerals does Baguette bio contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (116,875,000% DV), iodine (1,408,500% DV), Vitamin A (962,500% DV), Folate (B9) (509,981% DV) and Vitamin B6 (411,529% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baguette bio?

100 g contains 326 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.