Baccalà alla Vicentina
Packaged product Meals and Dishes simens
Baccalà alla Vicentina contains 364 kcal per 100 g.
Roughly 84% of its calories come from fat, with 15% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 130 kcal per 100 g across 1,531 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 4.9 g | 25% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 0.9 g | 0.3% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 1%
- Fat 84%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of meals and dishes (median 6.4 g)
- Sugars0.5 gin the lowest quarter of meals and dishes (median 1.8 g)
- Fat34 gin the top quarter of meals and dishes (median 4.9 g)
- Saturated fat4.9 gin the top quarter of meals and dishes (median 1.6 g)
- Sodium520 mgin the top quarter of meals and dishes (median 284 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- simens
- Barcode
- 8000565009472
- Quantity
- 290 g
- Category
- Microwave meals
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Stoccafisso reidratato (Gadus morhua ) 55 %, olio di oliva 22 %, acqua, latte scremato in polvere, farina di grano tenero tipo "00", amido di riso, sale, cipolla, aglio, pepe, prezzemolo, olio di girasole, correttore di acidità: acido citrico.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Olive oilWheat flourSaltOnionGarlicSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8000565009472. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.