12 Falafels
Packaged product Meals and Dishes AGIS
12 Falafels contains 225 kcal per 100 g.
Roughly 46% of its calories come from fat, with 37% from carbohydrates and 17% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 124 kcal per 100 g across 670 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 1.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 37%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.9 gin the top quarter of meals and dishes (median 4.4 g)
- Sugars1.9 gbelow the median for meals and dishes (median 2.3 g)
- Fat11 gin the top quarter of meals and dishes (median 4.2 g)
- Saturated fat1.1 gabove the median for meals and dishes (median 0.6 g)
- Sodium440 mgin the top quarter of meals and dishes (median 320 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- AGIS
- Barcode
- 3366760036350
- Quantity
- 200 g
- Category
- Plant-based meals
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Falafel 12x15g Pois chiche réhydraté 30% (eau, pois chiche), fevette réhydratée 25% (eau, fevette), oignon, persil, farine de pois chiche, farine de BLE, eau, sel, poudres à lever: E450, E500 (amidon de BLE), pulpe d'ail, cumin, coriandre, piment. Huile de tournesol. Pourcentages exprimés sur le falafel. Traces possibles de lait. Sauce blanche à la menthe 20g: Eau, huile de colza, LAIT écrémé en poudre, jaune d'OEUF salé, menthe 0,2%, ail, sel, jus de citron concentré, amidon modifié de pomme de terre, acidifiant: acide tartrique, épaississants: gomme guar, gomme xanthane, arôme naturel, conservateur: sorbate de potassium, poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionChickpeasWheat flourSaltGarlicSunflower oilRapeseed (canola) oilEgg
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3366760036350. License: ODbL 1.0 (Open Food Facts). Source record dated April 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.