Yogurt Coated Probiotic Fruit Bites
Packaged product Milch und Eier Align Probiotic
Yogurt Coated Probiotic Fruit Bites contains 462 kcal per 100 g. A Serving, 1 pouch, 13 g (13 g) provides about 60 kcal.
Roughly 69 % of its calories come from carbohydrates, with 31 % from fat and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 15,4 g | 20 % |
| Saturated fat L | 15,4 g | 77 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 76,9 mg | 3 % |
| Total carbohydrates L | 76,9 g | 28 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 69,2 g | |
| Added sugars L | 53,8 g | 108 % |
| Protein L | 0 g | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 76,9 mg | 6 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 308 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 69 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of Milch und Eier (median 8 g)
- Fiber0 gin the lowest quarter of Milch und Eier (median 0,6 g)
- Sugars69,2 gin the top quarter of Milch und Eier (median 3,9 g)
- Fat15,4 gabove the median for Milch und Eier (median 10 g)
- Saturated fat15,4 gin the top quarter of Milch und Eier (median 4,2 g)
- Sodium76,9 mgbelow the median for Milch und Eier (median 232 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Align Probiotic
- Barcode
- 0030772134054
- Label serving
- 1 pouch (13 g)
- Category
- Milch und Eier
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crunchy Peanut Butter Bar - Everyday Nutrition One Square Meal | 462 | 16 g | 42,7 g | 24,7 g |
| Eggless mayo Matouk’s | 462 | 0 g | 23,1 g | 38,5 g |
| Powdered Peanut Butter PB2 | 462 | 46,2 g | 38,5 g | 11,5 g |
| Cashew milk powder Natural foods | 462 | 0 g | 61,5 g | 23,1 g |
| Goat’s Milk Gouda Waitrose | 462 | 24,2 g | 5,4 g | 38,1 g |
| Peanut Butter Date & Nut Bites Erewhon | 462 | 11,5 g | 46,2 g | 30,8 g |
| Milk party (Jasmine flavour) Sun Fung | 462 | 6,3 g | 64,3 g | 19,8 g |
| Powdered Peanut Butter Wegmans Organic | 462 | 46,2 g | 38,5 g | 11,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yogurt Coated Probiotic Fruit Bites?
100 g of Yogurt Coated Probiotic Fruit Bites has 462 kcal. Serving, 1 pouch, 13 g (13 g): about 60 kcal.
How much protein is in Yogurt Coated Probiotic Fruit Bites?
Yogurt Coated Probiotic Fruit Bites contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 pouch, 13 g (13 g). About 0 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8 g).
How many carbs are in Yogurt Coated Probiotic Fruit Bites?
Yogurt Coated Probiotic Fruit Bites has 76,9 g of total carbohydrates per 100 g, including 0 g of fiber and 69,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yogurt Coated Probiotic Fruit Bites?
Yogurt Coated Probiotic Fruit Bites contains 15,4 g of fat per 100 g, of which 15,4 g is saturated (77 % of the Daily Value).
How much sodium is in Yogurt Coated Probiotic Fruit Bites?
100 g contains 76,9 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. September 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0030772134054. License: ODbL 1.0 (Open Food Facts). Source record dated 26. September 2024. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.