Whey Isolate Cookies & Cream

Packaged product Süßigkeiten und Desserts Basix

Whey Isolate Cookies & Cream contains 367 kcal per 100 g. A Serving, 30 g (30 g) provides about 110 kcal.

Roughly 92 % of its calories come from protein, with 4 % from fat and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).

100 g provides 24 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

367kcal per 100 g
83,3 gprotein
3,3 gcarbohydrates
1,7 gfat
110kcal in Serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0 g 0 %
Cholesterol L 50 mg 17 %
Sodium L 300 mg 13 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,3 g
Added sugars L 0 g 0 %
Protein L 83,3 g 167 %
Vitamin D L 0 µg0 %
Calcium L 307 mg24 %
Eisen L 0 mg0 %
Kalium L 437 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 92 %Carbohydrates: 4 %Fat: 4 %367kcal / 100 g
  • Protein 92 %
  • Carbohydrates 4 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium24 %Kalium9 %Vitamin D0 %Eisen0 %

Nutritional insights

  • Protein83,3 gin the top quarter of Süßigkeiten und Desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars3,3 gin the lowest quarter of Süßigkeiten und Desserts (median 21,2 g)
  • Fat1,7 gin the lowest quarter of Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 5,5 g)
  • Sodium300 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal22,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Basix
Barcode
5060686531033
Label serving
30 g
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whey Isolate Cookies & Cream?

100 g of Whey Isolate Cookies & Cream has 367 kcal. Serving, 30 g (30 g): about 110 kcal.

Is Whey Isolate Cookies & Cream high in protein?

Whey Isolate Cookies & Cream contains 83,3 g of protein per 100 g (167 % of the 50 g Daily Value), or 25 g in Serving, 30 g (30 g). About 92 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Whey Isolate Cookies & Cream?

Whey Isolate Cookies & Cream has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey Isolate Cookies & Cream?

Whey Isolate Cookies & Cream contains 1,7 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Whey Isolate Cookies & Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whey Isolate Cookies & Cream?

100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. Oktober 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060686531033. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Oktober 2024. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.