Vanilla Cake Pops
Packaged product Süßigkeiten und Desserts Marketside
Vanilla Cake Pops contains 351 kcal per 100 g. A Serving, 2 cake pops, 74 g (74 g) provides about 260 kcal.
Roughly 55 % of its calories come from carbohydrates, with 42 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 16,2 g | 21 % |
| Saturated fat L | 8,1 g | 41 % |
| Trans fat L | 0 g | |
| Cholesterol L | 40,5 mg | 14 % |
| Sodium L | 514 mg | 22 % |
| Total carbohydrates L | 47,3 g | 17 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 32,4 g | |
| Added sugars L | 31,1 g | 62 % |
| Protein L | 2,7 g | 5 % |
| Vitamin D L | 0,81 µg | 4 % |
| Calcium L | 27 mg | 2 % |
| Eisen L | 0,81 mg | 5 % |
| Kalium L | 94,6 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 55 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars32,4 gabove the median for Süßigkeiten und Desserts (median 21,6 g)
- Fat16,2 gabove the median for Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat8,1 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
- Sodium514 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marketside
- Barcode
- 0194346458530
- Label serving
- 2 cake pops (74 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Isowhey Leanfit | 351 | 81,1 g | 8,1 g | 1,4 g |
| Frosted Flakes 25% Less Sugar Kellogg's | 351 | 5,4 g | 86,5 g | 0 g |
| Whey Protein Chocolate Chaos Feral Supps | 351 | 64,9 g | 16,2 g | 4,1 g |
| Vanilla Cake, High Whey Protein Revolution Nutrition | 351 | 67,6 g | 13,5 g | 2,7 g |
| Organic Protein +mushrooms Chocolate Sunwarrior | 351 | 56,8 g | 18,9 g | 6,8 g |
| Confetti Cake Protein Batter Twisted Dough | 351 | 27 g | 35,1 g | 10,8 g |
| chocolate fudgey twisted dough | 351 | 27 g | 35,1 g | 12,2 g |
| Cookie Monster Nightingale | 351 | 4,1 g | 45,9 g | 17,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Cake Pops?
100 g of Vanilla Cake Pops has 351 kcal. Serving, 2 cake pops, 74 g (74 g): about 260 kcal.
How much protein is in Vanilla Cake Pops?
Vanilla Cake Pops contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in Serving, 2 cake pops, 74 g (74 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Vanilla Cake Pops?
Vanilla Cake Pops has 47,3 g of total carbohydrates per 100 g, including 0 g of fiber and 32,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Cake Pops?
Vanilla Cake Pops contains 16,2 g of fat per 100 g, of which 8,1 g is saturated (41 % of the Daily Value).
How much sodium is in Vanilla Cake Pops?
100 g contains 514 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346458530. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.