Traditional herb
Packaged product Gewürze, Kräuter und Gewürze
Traditional herb contains 333 kcal per 100 g. A Serving, 24 g, 24 g (24 g) provides about 80 kcal.
Roughly 75 % of its calories come from carbohydrates, with 14 % from protein and 11 % from fat (estimated with general energy factors).
That is less energy than the typical item in Gewürze, Kräuter und Gewürze on FoodFactly, where the median is 379 kcal per 100 g across 10 products.
100 g provides 21 % of the Daily Value for Eisen and 14 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.960 mg | 85 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 8,3 g | |
| Protein L | 12,5 g | 25 % |
| Vitamin A L | 125 µg | 14 % |
| Vitamin C L | 5 mg | 6 % |
| Calcium L | 83 mg | 6 % |
| Eisen L | 3,8 mg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 75 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,5 gin the top quarter of Gewürze, Kräuter und Gewürze (median 11,8 g)
- Fiber4,2 gin the top quarter of Gewürze, Kräuter und Gewürze (median 3,5 g)
- Sugars8,3 gin the top quarter of Gewürze, Kräuter und Gewürze (median 5 g)
- Fat4,2 gin the top quarter of Gewürze, Kräuter und Gewürze (median 3,9 g)
- Sodium1.960 mgin the top quarter of Gewürze, Kräuter und Gewürze (median 1.410 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 417 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 333 kcal |
| Protein | 12,5 g | 12,5 g |
| Carbohydrates | 66,7 g | 66,7 g |
| Fat | 4,2 g | 4,2 g |
| Fiber | 4,2 g | 4,2 g |
| Sugars | 8,3 g | 8,3 g |
| Sodium | 1.958 mg | 1.960 mg |
Product details
- Barcode
- 0880448000011
- Label serving
- 24 g (24 g)
- Category
- füllung
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bread, [enriched unbleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2), folic acid), sugar, sunflower oil, salt, yeast), sea salt, soy flour, onion, yeast extract, celery, natural flavors, spices, parsley, organic canola oil, turmeric extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSonnenblumenölSalzHefeZwiebelnRaps (Rübsenöl)Weizenmehl
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|---|---|---|---|---|
| Herb seasoned cubed stuffing Brownberry | 375 | 12,5 g | 70,8 g | 4,2 g |
| Herb seasoned cubed stuffing Arnold Products Inc. | 375 | 12,5 g | 70,8 g | 4,2 g |
| Herb Seasoned cubed stuffing Oroweat | 375 | 12,5 g | 70,8 g | 4,2 g |
| Herb seasoned stuffing Pepperidge Farm | 379 | 6,9 g | 75,9 g | 3,5 g |
| Herb seasoned classic stuffing Pepperidge Farm | 379 | 6,9 g | 75,9 g | 3,5 g |
| Herb seasoned stuffing Pepperidge Farm | 379 | 6,9 g | 75,9 g | 3,5 g |
| Herb seasoned shredded stuffing Brownberry | 382 | 11,8 g | 73,5 g | 4,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Traditional herb?
100 g of Traditional herb has 333 kcal. Serving, 24 g, 24 g (24 g): about 80 kcal.
Is Traditional herb high in protein?
Traditional herb contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 3 g in Serving, 24 g, 24 g (24 g). About 14 % of its calories come from protein. Compared with other Gewürze, Kräuter und Gewürze, that is among the highest quarter (median 11,8 g).
How many carbs are in Traditional herb?
Traditional herb has 66,7 g of total carbohydrates per 100 g, including 4,2 g of fiber and 8,3 g of sugars.
How much fat is in Traditional herb?
Traditional herb contains 4,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Traditional herb contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (21 % DV) and Vitamin A (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Traditional herb?
100 g contains 1.960 mg of sodium, 85 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2095413. License: CC0 1.0 (U.S. public domain). Source record dated 29. Januar 2018. Imported 6. November 2026.
- Open Food Facts, record 0880448000011. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.