Tomato Basilic
Packaged product Suppen und Saucen Great Value
Tomato Basilic contains 48 kcal per 100 g. A Serving, 1 portion, 125 ml (125 g) provides about 60 kcal.
Roughly 67 % of its calories come from carbohydrates, with 21 % from fat and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 56 kcal per 100 g across 48 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 48 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,24 g | 1 % |
| Sodium L | 512 mg | 22 % |
| Total carbohydrates L | 8,8 g | 3 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 4,8 g | |
| Protein L | 1,6 g | 3 % |
| Calcium L | 40 mg | 3 % |
| Eisen L | 0,06 mg | 0,3 % |
| Kalium L | 440 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 67 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,6 gabove the median for Suppen und Saucen (median 1,6 g)
- Fat1,2 gin the lowest quarter of Suppen und Saucen (median 2,1 g)
- Saturated fat0,24 gabove the median for Suppen und Saucen (median 0,2 g)
- Sodium512 mgin the top quarter of Suppen und Saucen (median 335 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0628915235708
- Label serving
- 1 portion (125 ml)
- Category
- Tomatensoßen mit Basilikum
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Tomato & Basil Sauce Avril | 48 | 1,6 g | 5,6 g | 2,4 g |
| Sugo al basilico La Torrente | 49 | 1,6 g | 4,5 g | 2,5 g |
| Bio-Sugo Basilikum SPAR Natur pur | 49 | 1,3 g | 4,7 g | 2,6 g |
| Tesco Tomato and Basil Sauce 350G Tesco | 47 | 1,2 g | 6,8 g | 1,5 g |
| Tomato & Basil Loyd Grossman | 46 | 1,3 g | 6,3 g | 1,4 g |
| Sos Boloński z bazylią Polskie Przetwory | 51 | 1 g | 10,3 g | 0,5 g |
| Tomato Basil Carmine's | 44 | 0,89 g | 3,5 g | 2,7 g |
| Basilico pasta sauce Biona | 53 | 1,3 g | 8,3 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Basilic?
100 g of Tomato Basilic has 48 kcal. Serving, 1 portion, 125 ml (125 g): about 60 kcal.
How much protein is in Tomato Basilic?
Tomato Basilic contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in Serving, 1 portion, 125 ml (125 g). About 12 % of its calories come from protein.
How many carbs are in Tomato Basilic?
Tomato Basilic has 8,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato Basilic?
Tomato Basilic contains 1,2 g of fat per 100 g, of which 0,24 g is saturated (1 % of the Daily Value).
How much sodium is in Tomato Basilic?
100 g contains 512 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. Oktober 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628915235708. License: ODbL 1.0 (Open Food Facts). Source record dated 16. Oktober 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.