Togurt Tubes
Packaged product Milch und Eier Yoplait
Togurt Tubes contains 71 kcal per 100 g. A Serving, 2 tubes, 112 g (112 g) provides about 80 kcal.
Roughly 69 % of its calories come from carbohydrates, with 20 % from protein and 11 % from fat (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 93 kcal per 100 g across 1.813 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71,4 kcal | |
| Total fat L | 0,89 g | 1 % |
| Saturated fat L | 0,45 g | 2 % |
| Trans fat L | 0 g | |
| Cholesterol L | 4,5 mg | 1 % |
| Sodium L | 53,6 mg | 2 % |
| Total carbohydrates L | 12,5 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 8,9 g | |
| Protein L | 3,6 g | 7 % |
| Vitamin D L | 1,8 µg | 9 % |
| Calcium L | 112 mg | 9 % |
| Eisen L | 0,089 mg | 0,5 % |
| Kalium L | 156 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 69 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gabove the median for Milch und Eier (median 3,4 g)
- Fiber0 gin the lowest quarter of Milch und Eier (median 0,3 g)
- Sugars8,9 gin the lowest quarter of Milch und Eier (median 12 g)
- Fat0,89 gin the lowest quarter of Milch und Eier (median 2,8 g)
- Saturated fat0,45 gin the lowest quarter of Milch und Eier (median 1,8 g)
- Sodium53,6 mgin the top quarter of Milch und Eier (median 40 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yoplait
- Barcode
- 0056920133465
- Quantity
- 1pcs
- Label serving
- 2 tubes (112 g)
- Category
- Fruchtjoghurt
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Berry Yogurt เมจิ | 71 | 0,71 g | 12,9 g | 0,36 g |
| Gourde BIO Brassé banane fraise - 340g (4x85g) - 10 mois Pommette | 71 | 2,3 g | 11 g | 1,7 g |
| DanUp LICUADO NUEZ Y CEREAL DANONE | 71 | 1,6 g | 12,4 g | 1,6 g |
| Iogurte Sabor Maracujá Itambé | 71 | 2,6 g | 13 g | 1 g |
| Iogurte Sabor Coco Embalagem Econômica Itambé | 71 | 2,6 g | 13 g | 1 g |
| nápoj jogurtový jahoda albert | 71 | 2,7 g | 13 g | 0,8 g |
| Strawberry Yogurt Activia | 71 | 3,5 g | 11,5 g | 1,3 g |
| Milk yogurt magro alla fragola zero grassi Milk | 71 | 3,4 g | 14 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Togurt Tubes?
100 g of Togurt Tubes has 71 kcal. Serving, 2 tubes, 112 g (112 g): about 80 kcal.
How much protein is in Togurt Tubes?
Togurt Tubes contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 4 g in Serving, 2 tubes, 112 g (112 g). About 20 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 3,4 g).
How many carbs are in Togurt Tubes?
Togurt Tubes has 12,5 g of total carbohydrates per 100 g, including 0 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Togurt Tubes?
Togurt Tubes contains 0,89 g of fat per 100 g, of which 0,45 g is saturated (2 % of the Daily Value).
How much sodium is in Togurt Tubes?
100 g contains 53,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0056920133465. License: ODbL 1.0 (Open Food Facts). Source record dated 13. April 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.