Sweet Peas
Packaged product Bohnen und Hülsenfrüchte North Pride
Sweet Peas contains 56 kcal per 100 g. A Serving, 0.5 cup, 125 g (125 g) provides about 70 kcal.
Roughly 70 % of its calories come from carbohydrates, with 23 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 92 kcal per 100 g across 73 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat | not reported | |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 9,6 g | 3 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 4,8 g | |
| Added sugars L | 1,6 g | 3 % |
| Protein L | 3,2 g | 6 % |
| Calcium L | 20 mg | 2 % |
| Eisen L | 1,1 mg | 6 % |
| Kalium L | 80 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 70 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 5,9 g)
- Fiber2,4 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 5 g)
- Sugars4,8 gin the top quarter of Bohnen und Hülsenfrüchte (median 0,8 g)
- Fat0,4 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,6 g)
- Sodium240 mgabove the median for Bohnen und Hülsenfrüchte (median 200 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- North Pride
- Barcode
- 0096732000708
- Label serving
- 0.5 cup (125 g)
- Category
- Hülsenfrüchte in Dosen
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweet Peas Stokely's | 56 | 3,2 g | 9,6 g | 0,4 g |
| Haricots verts coupés et flageolets d'aucy 490g D'aucy | 56 | 3,3 g | 7,5 g | 0,5 g |
| Petit pois in water Sainsburys | 56 | 4,8 g | 5,2 g | 0,6 g |
| Doperwten wortelen Jumbo | 57 | 3,3 g | 7,2 g | 0,7 g |
| Haricots blancs Agatos | 58 | 4 g | 7,5 g | 0,2 g |
| Fagioli cannellini lessati La Ciumachella | 58 | 4 g | 7,1 g | 0,2 g |
| Haricots Blancs Agatos | 58 | 4 g | 7,5 g | 0,2 g |
| Lenticchie lessate La Ciumachella | 54 | 4 g | 6,8 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweet Peas?
100 g of Sweet Peas has 56 kcal. Serving, 0.5 cup, 125 g (125 g): about 70 kcal.
How much protein is in Sweet Peas?
Sweet Peas contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 4 g in Serving, 0.5 cup, 125 g (125 g). About 23 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is in the lowest quarter (median 5,9 g).
How many carbs are in Sweet Peas?
Sweet Peas has 9,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sweet Peas?
Sweet Peas contains 0,4 g of fat per 100 g.
How much sodium is in Sweet Peas?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. Oktober 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0096732000708. License: ODbL 1.0 (Open Food Facts). Source record dated 9. Oktober 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.