Sugar Free Syrup
Packaged product Süßigkeiten und Desserts Great Value
Sugar Free Syrup contains 58 kcal per 100 g. A Serving, 2 Tbsp, 30 ml (30 g) provides about 17 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 300 kcal per 100 g across 599 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 192 mg | 8 % |
| Total carbohydrates L | 18,3 g | 7 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 158 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,7 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
- Sugars0 gin the lowest quarter of Süßigkeiten und Desserts (median 56,7 g)
- Sodium192 mgin the top quarter of Süßigkeiten und Desserts (median 36 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0 g |
Individual fatty acids (1)
| ALA (omega-3, 18:3 n-3) L | 0 g |
|---|
Other components (4)
| Alkohol L | 0 g |
|---|---|
| Total sugar alcohols L | 17 g |
| Vitamin A, IE L | 0 IU |
| Folsäure L | 0 µg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 58 kcal | 50 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 18,3 g | 16,7 g |
| Fat | 0 g | 0 g |
| Fiber | 1,7 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 192 mg | 167 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742061535
- Quantity
- 2 TBS
- Label serving
- 2 Tbsp (30 ml)
- Category
- Einfache Sirupe
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, sorbitol*, contains 2% or less of cellulose gum, salt, natural and artificial flavors, caramel color, xanthan gum, sorbic acid and sodium benzoate (preservatives), acesulfame potassium (non nutritive sweetener)*, potassium chloride*, sodium hexametaphosphate, phosphoric acid, sucralose (non nutritive sweetener)*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugar Free Syrup Harris Teeter | 58 | 0 g | 18,3 g | 0 g |
| Sugar Free Syrup Market Pantry | 58 | 0 g | 18,3 g | 0 g |
| Yamama Grenadine Molasses Syrup Yamama | 60 | 0 g | 15 g | 0,05 g |
| Lite Sugar Free Original Syrup Signature Select | 50 | 0 g | 16,7 g | 0 g |
| Sugar Free Syrup Essential Everyday | 50 | 0 g | 16,7 g | 0 g |
| Pancake syrup Kroger | 50 | 0 g | 16,7 g | 0 g |
| Sugar Free Syryp Bowl And Basket | 50 | 0 g | 16,7 g | 0 g |
| Spring Tree, Sugar Free Low Calorie Syrup B&G Foods North America Inc. | 50 | 0 g | 18,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sugar Free Syrup?
100 g of Sugar Free Syrup has 58 kcal. Serving, 2 Tbsp, 30 ml (30 g): about 17 kcal.
How much protein is in Sugar Free Syrup?
Sugar Free Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 2 Tbsp, 30 ml (30 g). About 0 % of its calories come from protein.
How many carbs are in Sugar Free Syrup?
Sugar Free Syrup has 18,3 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0 g of sugars.
How much fat is in Sugar Free Syrup?
Sugar Free Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Sugar Free Syrup?
100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 19. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1908318. License: CC0 1.0 (U.S. public domain). Source record dated 25. Februar 2021. Imported 6. November 2026.
- Open Food Facts, record 0078742061535. License: ODbL 1.0 (Open Food Facts). Source record dated 19. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.