Stuffed Pepper

Packaged product Gemüse Target Stores

Stuffed Pepper contains 289 kcal per 100 g. A Serving, 3 PIECES, 76 g (76 g) provides about 220 kcal.

Roughly 57 % of its calories come from fat, with 34 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in Gemüse on FoodFactly, where the median is 121 kcal per 100 g across 34 products.

100 g provides 13 % of the Daily Value for Vitamin A, 13 % of the Daily Value for Vitamin C and 10 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

289kcal per 100 g
6,6 gprotein
25 gcarbohydrates
18,4 gfat
220kcal in Serving, 3 PIECES, 76 g (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 289 kcal
Total fat L 18,4 g 24 %
Saturated fat L 5,3 g 26 %
Trans fat L 0 g
Cholesterol L 20 mg 7 %
Sodium L 553 mg 24 %
Total carbohydrates L 25 g 9 %
Dietary fiber L 1,3 g 5 %
Total sugars L 2,6 g
Protein L 6,6 g 13 %
Vitamin A L 119 µg13 %
Vitamin C L 11,8 mg13 %
Calcium L 132 mg10 %
Eisen L 0,47 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 34 %Fat: 57 %289kcal / 100 g
  • Protein 9 %
  • Carbohydrates 34 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A13 %Vitamin C13 %Calcium10 %Eisen3 %

Nutritional insights

  • Protein6,6 gin the top quarter of Gemüse (median 4,4 g)
  • Fiber1,3 gabove the median for Gemüse (median 1,3 g)
  • Sugars2,6 gbelow the median for Gemüse (median 2,9 g)
  • Fat18,4 gin the top quarter of Gemüse (median 7 g)
  • Saturated fat5,3 gin the top quarter of Gemüse (median 1,2 g)
  • Sodium553 mgabove the median for Gemüse (median 400 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L395 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 289 kcal289 kcal
Protein 6,6 g6,6 g
Carbohydrates 25 g25 g
Fat 18,4 g18,4 g
Fiber 1,3 g1,3 g
Sugars 2,6 g2,6 g
Sodium 553 mg553 mg

Product details

Brand
Target Stores
Barcode
0085239606186
Label serving
3 PIECES (76 g)
Category
Gefüllte Paprika
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Green jalapeno peppers (peppers, water, acetic acid, salt, calcium chloride, sodium benzoate [preservative]), water, vegetable oil (soybean and/or canola), bleached wheat flour, wheat flour, pasteurized process cheddar cheese (cheddar cheese [milk, cheese culture, salt, enzymes], water, milkfat, sodium phosphate, sodium hexametaphosphate, salt, artificial color), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), modified corn starch, cheese sauce mix (dehydrated blend of cheese [semisoft and cheddar cheeses {pasteurized milk, cheese culture, salt, enzymes}], modified corn starch, whey, salt, cellulose gum, butter, sodium phosphate, silicon dioxide, lactic acid, citric acid, yellow 5, yellow 6), contains 2% or less of apocarotenal (color), cellulose gum, dextrose, dried whole eggs, enzyme modified cheese (pasteurized milk, water, milkfat, sodium phosphate, cheese culture, salt, enzymes, vitamin a palmitate), extractives of paprika, annatto, and turmeric (color), lactic acid, leavening (sodium acid pyrophosphate, sodium bicarbonate), milk protein concentrate, modified corn starch, salt, sodium phosphate, sodium hexametaphosphate, sorbic acid (preservative), sugar, turmeric oleoresin (color), wheat starch, whey, yeast, yellow corn flour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlEiSalzZuckerHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stuffed Pepper?

100 g of Stuffed Pepper has 289 kcal. Serving, 3 PIECES, 76 g (76 g): about 220 kcal.

How much protein is in Stuffed Pepper?

Stuffed Pepper contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 5 g in Serving, 3 PIECES, 76 g (76 g). About 9 % of its calories come from protein. Compared with other Gemüse, that is among the highest quarter (median 4,4 g).

How many carbs are in Stuffed Pepper?

Stuffed Pepper has 25 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2,6 g of sugars.

How much fat is in Stuffed Pepper?

Stuffed Pepper contains 18,4 g of fat per 100 g, of which 5,3 g is saturated (26 % of the Daily Value).

What vitamins and minerals does Stuffed Pepper contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13 % DV), Vitamin C (13 % DV) and Calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Stuffed Pepper?

100 g contains 553 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1902935. License: CC0 1.0 (U.S. public domain). Source record dated 5. Oktober 2018. Imported 6. November 2026.
  • Open Food Facts, record 0085239606186. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.