Star
Packaged product Süßigkeiten und Desserts Kif
Star contains 500 kcal per 100 g. A Serving, 6 g (6 g) provides about 30 kcal.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (517 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 12,5 g | 63 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0,5 mg | 0,2 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 37 g | |
| Protein L | 5,2 g | 10 % |
| Vitamin A L | 1,5 µg | 0,2 % |
| Vitamin C L | 0,18 mg | 0,2 % |
| Calcium L | 1 mg | 0,1 % |
| Eisen L | 0,09 mg | 0,5 % |
| Kalium L | 10 mg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,2 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Fiber0,1 gin the lowest quarter of Süßigkeiten und Desserts (median 2,2 g)
- Sugars37 gabove the median for Süßigkeiten und Desserts (median 33,4 g)
- Fat26 gbelow the median for Süßigkeiten und Desserts (median 27 g)
- Saturated fat12,5 gin the lowest quarter of Süßigkeiten und Desserts (median 18 g)
- Sodium64 mgin the lowest quarter of Süßigkeiten und Desserts (median 113 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kif
- Barcode
- 6194002560014
- Quantity
- 60 g
- Label serving
- 6 g
- Category
- Gefüllte Wafer
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, farine de blé, graisses végétales hydrogénées (palme, coprah), cacao en poudre, lactosérum en poudre, lait en poudre dextrose, émulsifiant (lécithine de soja E476), arôme identique nature (vanilline), amidon de mais, sel, colorant (E150a)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehlSalzPalmölKokosöl
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Star?
100 g of Star has 500 kcal. Serving, 6 g (6 g): about 30 kcal.
How much protein is in Star?
Star contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,31 g in Serving, 6 g (6 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,6 g).
How many carbs are in Star?
Star has 60 g of total carbohydrates per 100 g, including 0,1 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Star?
Star contains 26 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).
How much sodium is in Star?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. Mai 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6194002560014. License: ODbL 1.0 (Open Food Facts). Source record dated 18. Mai 2025. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.