Spinach & cheese tortellini
Packaged product Getreide und Pasta
Spinach & cheese tortellini contains 260 kcal per 100 g. A Serving, 1 cup, 100 g (100 g) provides about 260 kcal.
Roughly 70 % of its calories come from carbohydrates, with 17 % from protein and 14 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 355 kcal per 100 g across 5.926 products.
100 g provides 33 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 1,5 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 55 mg | 18 % |
| Sodium L | 420 mg | 18 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 1 g | |
| Protein L | 11 g | 22 % |
| Vitamin A L | 300 µg | 33 % |
| Vitamin C L | 1,2 mg | 1 % |
| Calcium L | 20 mg | 2 % |
| Eisen L | 0,72 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 70 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gbelow the median for Getreide und Pasta (median 12,4 g)
- Fiber2 gin the lowest quarter of Getreide und Pasta (median 3,6 g)
- Sugars1 gin the lowest quarter of Getreide und Pasta (median 2,7 g)
- Fat4 gin the top quarter of Getreide und Pasta (median 1,8 g)
- Saturated fat1,5 gin the top quarter of Getreide und Pasta (median 0,3 g)
- Sodium420 mgin the top quarter of Getreide und Pasta (median 4 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 1.000 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 260 kcal | 260 kcal |
| Protein | 11 g | 11 g |
| Carbohydrates | 46 g | 46 g |
| Fat | 4 g | 4 g |
| Fiber | 2 g | 2 g |
| Sugars | 1 g | 1 g |
| Sodium | 420 mg | 420 mg |
Product details
- Barcode
- 0742753347024
- Label serving
- 1 cup (100 g)
- Category
- Teigwaren
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filling: organic spinach, organic panko (organic wheat flour, sea salt, organic cane sugar, yeast, organic sunflower oil [processing aid]), organic parmesan cheese (pasteurized organic milk, cheese cultures, sea salt, enzymes) and/or organic romano cheese (pasteurized organic cow's milk, salt, cheese cultures, enzymes), organic corn starch, sea salt, organic onion powder, organic granulated garlic, organic spices. pasta: organic semolina, organic whole eggs, water.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzZwiebelnKnoblauchEiWeizenmehlZuckerHefeSonnenblumenölMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Five cheese tortellini Market side | 260 | 11 g | 42 g | 5 g |
| Italian sausage ravioli Valley Fine Foods Company | 260 | 13 g | 26 g | 11 g |
| Bio fettuccine Chef Select | 260 | 9,5 g | 48 g | 2 g |
| ravioli freschi Novarese | 260 | 9,7 g | 40,7 g | 5,9 g |
| passatelli Reggiana Gourmet | 260 | 15 g | 30 g | 8,9 g |
| Tagliatelles basilic Lioravi | 260 | 9,5 g | 48,4 g | 2,4 g |
| Italian Sausage Ravioli Valley Fine Foods Company | 260 | 14 g | 26 g | 11 g |
| Grilled chicken & mozzarella ravioli, grilled chicken & mozzarella Valley Fine Foods Company | 260 | 15 g | 24 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spinach & cheese tortellini?
100 g of Spinach & cheese tortellini has 260 kcal. Serving, 1 cup, 100 g (100 g): about 260 kcal.
Is Spinach & cheese tortellini high in protein?
Spinach & cheese tortellini contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in Serving, 1 cup, 100 g (100 g). About 17 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 12,4 g).
How many carbs are in Spinach & cheese tortellini?
Spinach & cheese tortellini has 46 g of total carbohydrates per 100 g, including 2 g of fiber and 1 g of sugars.
How much fat is in Spinach & cheese tortellini?
Spinach & cheese tortellini contains 4 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Spinach & cheese tortellini contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (33 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spinach & cheese tortellini?
100 g contains 420 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1928698. License: CC0 1.0 (U.S. public domain). Source record dated 30. April 2018. Imported 6. November 2026.
- Open Food Facts, record 0742753347024. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.