Spinach & Cheese Ravioli

Packaged product Milch und Eier Wegmans

Spinach & Cheese Ravioli contains 267 kcal per 100 g. A Serving, 3 ravioli, 105 g (105 g) provides about 280 kcal.

Roughly 53 % of its calories come from fat, with 31 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (246 kcal per 100 g).

100 g provides 15 % of the Daily Value for Calcium and 11 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

267kcal per 100 g
11,4 gprotein
21 gcarbohydrates
16,2 gfat
280kcal in Serving, 3 ravioli, 105 g (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 16,2 g 21 %
Saturated fat L 4,8 g 24 %
Trans fat L 0 g
Cholesterol L 81 mg 27 %
Sodium L 533 mg 23 %
Total carbohydrates L 21 g 8 %
Dietary fiber L 1,9 g 7 %
Total sugars L 0,95 g
Added sugars L 0 g 0 %
Protein L 11,4 g 23 %
Vitamin D L 0 µg0 %
Calcium L 200 mg15 %
Eisen L 1,9 mg11 %
Kalium L 210 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 31 %Fat: 53 %267kcal / 100 g
  • Protein 17 %
  • Carbohydrates 31 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15 %Eisen11 %Kalium4 %Vitamin D0 %

Nutritional insights

  • Protein11,4 gabove the median for Milch und Eier (median 8 g)
  • Fiber1,9 gabove the median for Milch und Eier (median 0,6 g)
  • Sugars0,95 gin the lowest quarter of Milch und Eier (median 3,9 g)
  • Fat16,2 gabove the median for Milch und Eier (median 10 g)
  • Saturated fat4,8 gabove the median for Milch und Eier (median 4,2 g)
  • Sodium533 mgabove the median for Milch und Eier (median 232 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
0077890573051
Label serving
3 ravioli (105 g)
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spinach & Cheese Ravioli?

100 g of Spinach & Cheese Ravioli has 267 kcal. Serving, 3 ravioli, 105 g (105 g): about 280 kcal.

Is Spinach & Cheese Ravioli high in protein?

Spinach & Cheese Ravioli contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 12 g in Serving, 3 ravioli, 105 g (105 g). About 17 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).

How many carbs are in Spinach & Cheese Ravioli?

Spinach & Cheese Ravioli has 21 g of total carbohydrates per 100 g, including 1,9 g of fiber and 0,95 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spinach & Cheese Ravioli?

Spinach & Cheese Ravioli contains 16,2 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

What vitamins and minerals does Spinach & Cheese Ravioli contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (15 % DV) and Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spinach & Cheese Ravioli?

100 g contains 533 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. Oktober 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890573051. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Oktober 2024. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.