Sauce

Packaged product Suppen und Saucen Bone Suckin'

Sauce contains 143 kcal per 100 g. A Serving, 2 Tbsp, 35 g (35 g) provides about 50 kcal.

Roughly 93 % of its calories come from carbohydrates, with 7 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Suppen und Saucen on FoodFactly (145 kcal per 100 g).

100 g provides 33 % of the Daily Value for Vitamin A, 16 % of the Daily Value for Eisen and 13 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

143kcal per 100 g
2,9 gprotein
37,1 gcarbohydrates
0 gfat
50kcal in Serving, 2 Tbsp, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 600 mg 26 %
Total carbohydrates L 37,1 g 13 %
Dietary fiber L 0 g 0 %
Total sugars L 34,3 g
Added sugars L 28,6 g 57 %
Protein L 2,9 g 6 %
Vitamin A L 300 µg33 %
Vitamin C L 12 mg13 %
Calcium L 60 mg5 %
Eisen L 2,9 mg16 %
Kalium L 480 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 93 %143kcal / 100 g
  • Protein 7 %
  • Carbohydrates 93 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A33 %Eisen16 %Vitamin C13 %Kalium10 %Calcium5 %

Nutritional insights

  • Protein2,9 gabove the median for Suppen und Saucen (median 1,3 g)
  • Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
  • Sugars34,3 gin the top quarter of Suppen und Saucen (median 4 g)
  • Fat0 gin the lowest quarter of Suppen und Saucen (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
  • Sodium600 mgbelow the median for Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 149 kcal143 kcal
Protein 2,9 g2,9 g
Carbohydrates 37,1 g37,1 g
Fat 0 g0 g
Fiber 0 gn/a
Sugars 37,1 g34,3 g
Sodium 343 mg600 mg

Product details

Brand
Bone Suckin'
Barcode
0754496001224
Label serving
2 Tbsp (35 g)
Category
lebensmittel
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato puree (tomato paste, water), honey, apple cider vinegar, molasses, organic yellow mustard (water, organic vinegar, organic mustard seed, salt, organic turmeric, organic paprika), salt, prepared horseradish (horseradish, water, organic white distilled vinegar, salt), dried onion, lemon juice concentrate, dried garlic, spices, xanthan gum, natural smoke flavor, paprika, red pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenHonigEssigZuckerSalzZwiebelnKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce?

100 g of Sauce has 143 kcal. Serving, 2 Tbsp, 35 g (35 g): about 50 kcal.

How much protein is in Sauce?

Sauce contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in Serving, 2 Tbsp, 35 g (35 g). About 7 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).

How many carbs are in Sauce?

Sauce has 37,1 g of total carbohydrates per 100 g, including 0 g of fiber and 34,3 g of sugars.

How much fat is in Sauce?

Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (33 % DV), Eisen (16 % DV), Vitamin C (13 % DV) and Kalium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sauce?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1862954. License: CC0 1.0 (U.S. public domain). Source record dated 13. März 2020. Imported 6. November 2026.
  • Open Food Facts, record 0754496001224. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.