Salată hummus

Packaged product Bohnen und Hülsenfrüchte Penny

Salată hummus contains 182 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 36 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 247 kcal per 100 g across 2.278 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salată hummus by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
182kcal per 100 g
5,8 gprotein
16 gcarbohydrates
10 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 182 kcal
Total fat L 10 g 13 %
Saturated fat L 1,2 g 6 %
Sodium L 520 mg 23 %
Total carbohydrates L 16 g 6 %
Dietary fiber L 2,7 g 10 %
Total sugars L 0,2 g
Protein L 5,8 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 36 %Fat: 51 %182kcal / 100 g
  • Protein 13 %
  • Carbohydrates 36 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gbelow the median for Bohnen und Hülsenfrüchte (median 6,7 g)
  • Fiber2,7 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 4,5 g)
  • Sugars0,2 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 1,3 g)
  • Fat10 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 18 g)
  • Saturated fat1,2 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2 g)
  • Sodium520 mgin the top quarter of Bohnen und Hülsenfrüchte (median 412 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Penny
Barcode
5941850539621
Quantity
250 g
Category
Hummus
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Năut fiert 84%, ulei vegetal de floarea-soarelui, apă, pastă de susan (semințe de susan), sare iodată, oțet praf din alcool, acidifiant (acid citric), usturoi granulat. Produs fabricat într-o unitate în care se procesează de asemenea: gluten, ouă, arahide soia, lapte, fructe cu coajă lemnoasă, telină, mustar, sulfiti.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KichererbsenSonnenblumenölSalzEssigEiMilch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salată hummus?

100 g of Salată hummus has 182 kcal.

How much protein is in Salată hummus?

Salată hummus contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 6,7 g).

How many carbs are in Salată hummus?

Salată hummus has 16 g of total carbohydrates per 100 g, including 2,7 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salată hummus?

Salată hummus contains 10 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Salată hummus?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. August 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5941850539621. License: ODbL 1.0 (Open Food Facts). Source record dated 13. August 2023. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.