Rolled oats

Packaged product Brot und Backwaren Sanitarium

Rolled oats contains 382 kcal per 100 g. A Serving, 30 g (30 g) provides about 115 kcal.

Roughly 63 % of its calories come from carbohydrates, with 23 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (372 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Rolled oats by Sanitarium, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
382kcal per 100 g
12,7 gprotein
55,8 gcarbohydrates
8,9 gfat
115kcal in Serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 8,9 g 11 %
Saturated fat L 1,5 g 8 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 55,8 g 20 %
Dietary fiber L 12,7 g 45 %
Total sugars L 1,3 g
Protein L 12,7 g 25 %
Kalium L 339 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 63 %Fat: 23 %382kcal / 100 g
  • Protein 14 %
  • Carbohydrates 63 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium7 %

Nutritional insights

  • Fiber12,7 gin the top quarter of Brot und Backwaren (median 10 g)
  • Sugars1,3 gabove the median for Brot und Backwaren (median 1 g)
  • Fat8,9 gin the top quarter of Brot und Backwaren (median 7 g)
  • Saturated fat1,5 gin the top quarter of Brot und Backwaren (median 1,3 g)
  • Sodium0 mgin the lowest quarter of Brot und Backwaren (median 4 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L3,8 g
Mehrfach ungesättigtes Fett L2,9 g

Product details

Brand
Sanitarium
Barcode
8850183000548
Quantity
800 g
Label serving
30 g
Category
Gewalzter Hafer
Packaging
bag
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

100% whole grain oats, contains cereals containing gluten (oats), may contain other cereals containing gluten,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Hafer

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FoodCaloriesProteinCarbsFat
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Copos de Avena Integral Finos (sin gluten) GutBio 382 14 g 60 g 7,2 g
Ovsena kaša s čokolado in chia semeni happy harvest 382 11 g 59 g 9,2 g
Jumbo Rolled Oats Pintola 382 13,9 g 72 g 5,3 g
Copos de avena sin gluten integrales finos Naturitas 382 14 g 60 g 7,2 g
Saffola Masala Oats Saffola 382 9,9 g 72,2 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rolled oats?

100 g of Rolled oats has 382 kcal. Serving, 30 g (30 g): about 115 kcal.

Is Rolled oats high in protein?

Rolled oats contains 12,7 g of protein per 100 g (25 % of the 50 g Daily Value), or 3,8 g in Serving, 30 g (30 g). About 14 % of its calories come from protein.

How many carbs are in Rolled oats?

Rolled oats has 55,8 g of total carbohydrates per 100 g, including 12,7 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rolled oats?

Rolled oats contains 8,9 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Rolled oats?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. März 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850183000548. License: ODbL 1.0 (Open Food Facts). Source record dated 16. März 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.