Rice Protein Concentrate (Unflavored)

Packaged product Getreide und Pasta True Nutritiom

Rice Protein Concentrate (Unflavored) contains 382 kcal per 100 g. A Serving, 1 portion, 34 g (34 g) provides about 130 kcal.

Roughly 81 % of its calories come from protein, with 13 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

382kcal per 100 g
82,4 gprotein
5,9 gcarbohydrates
5,9 gfat
130kcal in Serving, 1 portion, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 5,9 g 8 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 88,2 mg 4 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber L 5,9 g 21 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 82,4 g 165 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81 %Carbohydrates: 6 %Fat: 13 %382kcal / 100 g
  • Protein 81 %
  • Carbohydrates 6 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0 %Calcium0 %Eisen0 %Kalium0 %

Nutritional insights

  • Protein82,4 gin the top quarter of Getreide und Pasta (median 8 g)
  • Fiber5,9 gabove the median for Getreide und Pasta (median 3 g)
  • Sugars0 gin the lowest quarter of Getreide und Pasta (median 2,2 g)
  • Fat5,9 gabove the median for Getreide und Pasta (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of Getreide und Pasta (median 0,5 g)
  • Sodium88,2 mgbelow the median for Getreide und Pasta (median 131 mg)
  • Protein per 100 kcal21,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
True Nutritiom
Barcode
0810028199521
Label serving
1 portion (34 g)
Category
Getreide und Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Miglio pappa ai cereali integrali Holle 382 11 g 74,3 g 3,9 g
Multigrain Atta Natco 382 12,6 g 77,5 g 2,4 g
Cavatapi Pasta Combino By Lidl 382 12,7 g 76,4 g 1,8 g
White Choc & Macadamia Oat Bar Koja 382 6,7 g 49,3 g 28 g
Gluten free cereal bags Cheerios 382 9,3 g 79,8 g 5,6 g
Fruity Cereal Magic Spoon 382 33 g 13 g 22 g
Paccheri Pasta Alicia 382 14,5 g 78,2 g 1,8 g
Rice Noodles Banh Pho 382 5,5 g 83,6 g 0,91 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rice Protein Concentrate (Unflavored)?

100 g of Rice Protein Concentrate (Unflavored) has 382 kcal. Serving, 1 portion, 34 g (34 g): about 130 kcal.

Is Rice Protein Concentrate (Unflavored) high in protein?

Rice Protein Concentrate (Unflavored) contains 82,4 g of protein per 100 g (165 % of the 50 g Daily Value), or 28 g in Serving, 1 portion, 34 g (34 g). About 81 % of its calories come from protein. Compared with other Getreide und Pasta, that is among the highest quarter (median 8 g).

How many carbs are in Rice Protein Concentrate (Unflavored)?

Rice Protein Concentrate (Unflavored) has 5,9 g of total carbohydrates per 100 g, including 5,9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rice Protein Concentrate (Unflavored)?

Rice Protein Concentrate (Unflavored) contains 5,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Rice Protein Concentrate (Unflavored)?

100 g contains 88,2 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. November 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810028199521. License: ODbL 1.0 (Open Food Facts). Source record dated 8. November 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.