Red Beans

Packaged product Bohnen und Hülsenfrüchte Kroger

Red Beans contains 83 kcal per 100 g. A Serving, 120 g (120 g) provides about 100 kcal.

Roughly 76 % of its calories come from carbohydrates, with 24 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

83kcal per 100 g
5 gprotein
15,8 gcarbohydrates
0 gfat
100kcal in Serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 375 mg 16 %
Total carbohydrates L 15,8 g 6 %
Dietary fiber L 5,8 g 21 %
Total sugars L 0,83 g
Protein L 5 g 10 %
Vitamin A L 0 µg0 %
Vitamin C L 3 mg3 %
Calcium L 50 mg4 %
Eisen L 1,2 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 76 %83kcal / 100 g
  • Protein 24 %
  • Carbohydrates 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Calcium4 %Vitamin C3 %Vitamin A0 %

Nutritional insights

  • Protein5 gbelow the median for Bohnen und Hülsenfrüchte (median 6,4 g)
  • Fiber5,8 gabove the median for Bohnen und Hülsenfrüchte (median 3,8 g)
  • Sugars0,83 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2,6 g)
  • Fat0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2,1 g)
  • Saturated fat0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,32 g)
  • Sodium375 mgabove the median for Bohnen und Hülsenfrüchte (median 195 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 69,4 kcal83 kcal
Protein 4,2 g5 g
Carbohydrates 13,2 g15,8 g
Fat 0 g0 g
Fiber 4,8 g5,8 g
Sugars 0,69 g0,83 g
Sodium 0,31 mg375 mg

Product details

Brand
Kroger
Barcode
0011110812605
Quantity
120 g
Label serving
120 g
Category
Bohnen und Hülsenfrüchte
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PREPARED SMALL RED BEANS, WATER, SALT, CALCIUM CHLORIDE (FIRMING AGENT).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Similar products

FoodCaloriesProteinCarbsFat
Kale, peas and fine bean layers Waitrose 83 3,5 g 8,8 g 2,8 g
Riced risotto with peas and asparagus Pams 83 2,1 g 10 g 3,2 g
King’s crown lentilles préparées Aldi 83 6,6 g 11 g 0,6 g
Kale, peas and fine bean layers Waitrose 83 3,5 g 8,8 g 2,8 g
Red Kidney Beans Daucy 83 7,2 g 12 g 0,7 g
Libbys Peaches slices Libbqi 83 0,59 g 17 g 0,83 g
Spanish style beans Morrisons 83 4,7 g 11,7 g 0,7 g
Lentilles kréol naturel Soleil Réunion 83 6,3 g 11 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red Beans?

100 g of Red Beans has 83 kcal. Serving, 120 g (120 g): about 100 kcal.

How much protein is in Red Beans?

Red Beans contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 6 g in Serving, 120 g (120 g). About 24 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 6,4 g).

How many carbs are in Red Beans?

Red Beans has 15,8 g of total carbohydrates per 100 g, including 5,8 g of fiber and 0,83 g of sugars.

How much fat is in Red Beans?

Red Beans contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Red Beans?

100 g contains 375 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2027575. License: CC0 1.0 (U.S. public domain). Source record dated 15. Juni 2018. Imported 6. November 2026.
  • Open Food Facts, record 0011110812605. License: ODbL 1.0 (Open Food Facts). Source record dated 21. Februar 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.