Vanilla Rainbow Cake, Vanilla Rainbow

Packaged product Süßigkeiten und Desserts CARLO'S

Vanilla Rainbow Cake, Vanilla Rainbow contains 419 kcal per 100 g. A Serving (105 g) provides about 440 kcal.

Roughly 49 % of its calories come from carbohydrates, with 48 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

419kcal per 100 g
2,9 gprotein
53,3 gcarbohydrates
22,9 gfat
440kcal in Serving (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 419 kcal
Total fat L 22,9 g 29 %
Saturated fat L 10,5 g 53 %
Trans fat L 0 g
Cholesterol L 71 mg 24 %
Sodium L 257 mg 11 %
Total carbohydrates L 53,3 g 19 %
Dietary fiber L 0 g 0 %
Total sugars L 41 g
Added sugars L 33,3 g 67 %
Protein L 2,9 g 6 %
Vitamin D L 0 µg0 %
Calcium L 38 mg3 %
Eisen L 1,3 mg7 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 49 %Fat: 48 %419kcal / 100 g
  • Protein 3 %
  • Carbohydrates 49 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Calcium3 %Vitamin D0 %Kalium0 %

Nutritional insights

  • Protein2,9 gbelow the median for Süßigkeiten und Desserts (median 3,8 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,2 g)
  • Sugars41 gin the top quarter of Süßigkeiten und Desserts (median 31,2 g)
  • Fat22,9 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
  • Saturated fat10,5 gin the top quarter of Süßigkeiten und Desserts (median 7 g)
  • Sodium257 mgbelow the median for Süßigkeiten und Desserts (median 284 mg)
  • Protein per 100 kcal0,68 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal419 kcal
Protein 2,1 g2,9 g
Carbohydrates 55,4 g53,3 g
Fat 23 g22,9 g
Fiber 0 g0 g
Sugars 43,9 g41 g
Sodium 251 mg257 mg

Product details

Brand
CARLO'S
Barcode
0854950007813
Category
kuchen-Kuchen-Snack-Kuchen

Ingredients

GRANULATED SUGAR, POWDERED SUGAR (SUGAR, COMSTARCH), CAKE FLOUR (BLEACHED WHEAT FLOUR, IRON, NIACIN, THIAMIN MONONITRATE RIBOFLAVIN, FOLIC ACID) (WHEAT), WHOLE EGGS, EGG YOLKS, COM SYRUP SOLIDS, SALT, CELLULOSE GUM (EGG), ENROBING FONDANT (CORN SYRUP, WATER), VEGETABLE SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ AND CITRIC ACID TO HELP PRESERVE FRESHNESS), BUTTER (CREAM) (MILK), CAKE SHORTENING (PROPYLENE GLYCOL, MONO- AND DIESTERS OF FATTY ACIDS, GLYCERYL-LACTO ESTERS AND FATTY ACIDS) (SOYBEANS), WHOLE MILK (MILK, VITAMIN D3) (MILK), RAINBOW SPRINKLES (HYDROGENATED PALM KERNEL OIL, SOYA LECITHIN, GUM ARABIC, CONFECTIONER'S GLAZE, FD&C COLORS (YELLOW #6 LAKE, YELLOW #5 DYE, YELLOW #5 LAKE, BLUE #1 LAKE, RED #40 LAKE, RED #3 DYE)) (SOYBEANS), DRY WHOLE MILK POWDER (MILK), SUGAR (EGG), BAKING POWDER (COM STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE), YELLOW PRUSSIATE OF SODA, NAT. VANILLA FI WONF (ETHYL ALCOHOL), RED GEL COLOR (FD&C RED#40, FD&C YELLOW #6, FD&C RED #3, SODIUM BENZOATE, VEGETABLE GUMS), ORANGE GEL COLOR: WATER, CITRIC ACID), VIOLET GEL COLOR (FC&C RED #3, ACACIA GUM, FD&C BLUE #1, XANTHAN GUM), CMC, DEXTRIN, GREEN GEL COLOR (FD&C BLUE#1, FD&C YELLOW#5, SODIUM BENZOATE AND VEGETABLE GUMS), YELLOW GEL COLOR: GLYCERIN, FD&C YELLOW#5, BLUE GEL COLOR (GLYCERINE, G-XANTHAN GUM)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Rainbow Cake, Vanilla Rainbow?

100 g of Vanilla Rainbow Cake, Vanilla Rainbow has 419 kcal. Serving (105 g): about 440 kcal. Serving, 1 portion, 95.68 g (95,7 g): about 401 kcal.

How much protein is in Vanilla Rainbow Cake, Vanilla Rainbow?

Vanilla Rainbow Cake, Vanilla Rainbow contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in Serving (105 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3,8 g).

How many carbs are in Vanilla Rainbow Cake, Vanilla Rainbow?

Vanilla Rainbow Cake, Vanilla Rainbow has 53,3 g of total carbohydrates per 100 g, including 0 g of fiber and 41 g of sugars.

How much fat is in Vanilla Rainbow Cake, Vanilla Rainbow?

Vanilla Rainbow Cake, Vanilla Rainbow contains 22,9 g of fat per 100 g, of which 10,5 g is saturated (53 % of the Daily Value).

How much sodium is in Vanilla Rainbow Cake, Vanilla Rainbow?

100 g contains 257 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10. Juli 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0854950007813. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Mai 2025. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2631299. License: CC0 1.0 (U.S. public domain). Source record dated 10. Juli 2023. Imported 6. November 2026.

Last updated: . Source description: "VANILLA RAINBOW CAKE, VANILLA RAINBOW". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.