Quinoa Crunch Chocolate

Packaged product Getreide und Pasta

Quinoa Crunch Chocolate contains 567 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 364 kcal per 100 g across 848 products.

100 g provides 13 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Quinoa Crunch Chocolate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
567kcal per 100 g
6,7 gprotein
56,7 gcarbohydrates
36,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 567 kcal
Total fat L 36,7 g 47 %
Saturated fat L 23,3 g 117 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 56,7 g 21 %
Dietary fiber L 6,7 g 24 %
Total sugars L 43,3 g
Added sugars L 43,3 g 87 %
Protein L 6,7 g 13 %
Calcium L 0 mg0 %
Eisen L 2,4 mg13 %
Kalium L 233 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 39 %Fat: 57 %567kcal / 100 g
  • Protein 5 %
  • Carbohydrates 39 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen13 %Kalium5 %Calcium0 %

Nutritional insights

  • Protein6,7 gin the lowest quarter of Getreide und Pasta (median 13 g)
  • Fiber6,7 gbelow the median for Getreide und Pasta (median 7 g)
  • Sugars43,3 gin the top quarter of Getreide und Pasta (median 2,2 g)
  • Fat36,7 gin the top quarter of Getreide und Pasta (median 5,8 g)
  • Saturated fat23,3 gin the top quarter of Getreide und Pasta (median 0,66 g)
  • Sodium0 mgin the lowest quarter of Getreide und Pasta (median 5 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 567 kcal567 kcal
Protein 6,7 g6,7 g
Carbohydrates 56,7 g56,7 g
Fat 36,7 g36,7 g
Fiber 6,7 g6,7 g
Sugars 43,3 g43,3 g
Sodium 0 mg0 mg

Product details

Barcode
0850027880020
Quantity
21 oz
Category
Quinoa
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quinoa Crunch Chocolate?

100 g of Quinoa Crunch Chocolate has 567 kcal.

How much protein is in Quinoa Crunch Chocolate?

Quinoa Crunch Chocolate contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 13 g).

How many carbs are in Quinoa Crunch Chocolate?

Quinoa Crunch Chocolate has 56,7 g of total carbohydrates per 100 g, including 6,7 g of fiber and 43,3 g of sugars.

How much fat is in Quinoa Crunch Chocolate?

Quinoa Crunch Chocolate contains 36,7 g of fat per 100 g, of which 23,3 g is saturated (117 % of the Daily Value).

What vitamins and minerals does Quinoa Crunch Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Quinoa Crunch Chocolate?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19. Dezember 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2369078. License: CC0 1.0 (U.S. public domain). Source record dated 28. September 2022. Imported 6. November 2026.
  • Open Food Facts, record 0850027880020. License: ODbL 1.0 (Open Food Facts). Source record dated 19. Dezember 2022. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.