Protein Flapjack Raspberry

Packaged product Frühstückszerealien TRIBE

Protein Flapjack Raspberry contains 387 kcal per 100 g. A Serving, 1 portion, 38 g (38 g) provides about 147 kcal.

Roughly 43 % of its calories come from carbohydrates, with 42 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for Frühstückszerealien on FoodFactly (429 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein Flapjack Raspberry by TRIBE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
387kcal per 100 g
13,7 gprotein
39,7 gcarbohydrates
17,1 gfat
147kcal in Serving, 1 portion, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 17,1 g 22 %
Saturated fat L 2,1 g 11 %
Sodium L 211 mg 9 %
Total carbohydrates L 39,7 g 14 %
Dietary fiber L 14,7 g 53 %
Total sugars L 21,6 g
Added sugars L 4,4 g 9 %
Protein L 13,7 g 27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 43 %Fat: 42 %387kcal / 100 g
  • Protein 15 %
  • Carbohydrates 43 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13,7 gin the top quarter of Frühstückszerealien (median 6,7 g)
  • Fiber14,7 gabove the median for Frühstückszerealien (median 7,8 g)
  • Sugars21,6 gbelow the median for Frühstückszerealien (median 22 g)
  • Fat17,1 gbelow the median for Frühstückszerealien (median 20,4 g)
  • Saturated fat2,1 gin the lowest quarter of Frühstückszerealien (median 6,6 g)
  • Sodium211 mgin the top quarter of Frühstückszerealien (median 84 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
TRIBE
Barcode
5060468522808
Quantity
3 x 38 g
Label serving
1 portion (38 g)
Category
Flapjacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Date paste (27%), gluten free OATS, PEANUTS (13%), sunflower oil, chicory root fibre, PEANUT flour, SOY protein crispies (SOY protein, tapioca starch, salt), coconut sugar (cocos nucifera), date syrup, natural raspberry flavouring (0.52%).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HaferErdnussSonnenblumenölZuckerSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Flapjack Raspberry?

100 g of Protein Flapjack Raspberry has 387 kcal. Serving, 1 portion, 38 g (38 g): about 147 kcal.

Is Protein Flapjack Raspberry high in protein?

Protein Flapjack Raspberry contains 13,7 g of protein per 100 g (27 % of the 50 g Daily Value), or 5,2 g in Serving, 1 portion, 38 g (38 g). About 15 % of its calories come from protein. Compared with other Frühstückszerealien, that is among the highest quarter (median 6,7 g).

How many carbs are in Protein Flapjack Raspberry?

Protein Flapjack Raspberry has 39,7 g of total carbohydrates per 100 g, including 14,7 g of fiber and 21,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Flapjack Raspberry?

Protein Flapjack Raspberry contains 17,1 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Protein Flapjack Raspberry?

100 g contains 211 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060468522808. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.