Premium soup

Packaged product Suppen und Saucen

Premium soup contains 144 kcal per 100 g. A Serving, 8 OZA, 258 g (258 g) provides about 372 kcal.

Roughly 65 % of its calories come from fat, with 20 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 61 kcal per 100 g across 2.682 products.

100 g provides 72 % of the Daily Value for Vitamin A and 12 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

144kcal per 100 g
5,6 gprotein
7,5 gcarbohydrates
10,8 gfat
372kcal in Serving, 8 OZA, 258 g (258 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 10,8 g 14 %
Saturated fat L 6,5 g 32 %
Trans fat L 0 g
Cholesterol L 37 mg 12 %
Sodium L 389 mg 17 %
Total carbohydrates L 7,5 g 3 %
Dietary fiber L 1,2 g 4 %
Total sugars L 4,3 g
Protein L 5,6 g 11 %
Vitamin A L 651 µg72 %
Vitamin C L 4,7 mg5 %
Calcium L 151 mg12 %
Eisen L 0,77 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 20 %Fat: 65 %144kcal / 100 g
  • Protein 15 %
  • Carbohydrates 20 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A72 %Calcium12 %Vitamin C5 %Eisen4 %

Nutritional insights

  • Protein5,6 gin the top quarter of Suppen und Saucen (median 2,5 g)
  • Fiber1,2 gabove the median for Suppen und Saucen (median 1 g)
  • Sugars4,3 gin the top quarter of Suppen und Saucen (median 1,7 g)
  • Fat10,8 gin the top quarter of Suppen und Saucen (median 1,8 g)
  • Saturated fat6,5 gin the top quarter of Suppen und Saucen (median 0,41 g)
  • Sodium389 mgabove the median for Suppen und Saucen (median 315 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L2.170 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 144 kcal144 kcal
Protein 5,6 g5,6 g
Carbohydrates 7,5 g7,5 g
Fat 10,9 g10,8 g
Fiber 1,2 g1,2 g
Sugars 4,3 g4,3 g
Sodium 389 mg389 mg

Product details

Barcode
0758940708868
Label serving
8 OZA (258 g)
Category
Suppen
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato puree (tomatoes, citric acid), chicken stock {water, chicken bones, carrots, celery, onions, garlic, black peppercorns, bay leaf), heavy cream, white cheddar cheese (milk, cultures, salt, enzymes), onions, carrots, yellow cheddar cheese (milk, cultures, salt, enzymes, annatto), sugar, butter, salt paprika, white pepper, cayenne pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenZwiebelnKnoblauchRahmZuckerButterMilchSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premium soup?

100 g of Premium soup has 144 kcal. Serving, 8 OZA, 258 g (258 g): about 372 kcal.

How much protein is in Premium soup?

Premium soup contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 14,5 g in Serving, 8 OZA, 258 g (258 g). About 15 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 2,5 g).

How many carbs are in Premium soup?

Premium soup has 7,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 4,3 g of sugars.

How much fat is in Premium soup?

Premium soup contains 10,8 g of fat per 100 g, of which 6,5 g is saturated (32 % of the Daily Value).

What vitamins and minerals does Premium soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (72 % DV) and Calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Premium soup?

100 g contains 389 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1917248. License: CC0 1.0 (U.S. public domain). Source record dated 3. März 2018. Imported 6. November 2026.
  • Open Food Facts, record 0758940708868. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.