Potted meat

Packaged product Fleisch

Potted meat contains 212 kcal per 100 g. A Serving, 1 CAN, 85 g (85 g) provides about 180 kcal.

Roughly 74 % of its calories come from fat, with 26 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 157 kcal per 100 g across 479 products.

100 g provides 14 % of the Daily Value for Calcium and 12 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

212kcal per 100 g
14,1 gprotein
0 gcarbohydrates
17,6 gfat
180kcal in Serving, 1 CAN, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 17,6 g 23 %
Saturated fat L 5,3 g 26 %
Trans fat L 0 g
Cholesterol L 94 mg 31 %
Sodium L 1.120 mg 49 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 14,1 g 28 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 176 mg14 %
Eisen L 2,1 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Fat: 74 %212kcal / 100 g
  • Protein 26 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14 %Eisen12 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein14,1 gbelow the median for Fleisch (median 14,3 g)
  • Sugars0 gin the lowest quarter of Fleisch (median 0,15 g)
  • Fat17,6 gabove the median for Fleisch (median 9,3 g)
  • Saturated fat5,3 gabove the median for Fleisch (median 3,1 g)
  • Sodium1.120 mgin the top quarter of Fleisch (median 625 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 212 kcal212 kcal
Protein 14,1 g14,1 g
Carbohydrates 0 g0 g
Fat 17,7 g17,6 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1.118 mg1.120 mg

Product details

Barcode
0748485803203
Label serving
1 CAN (85 g)
Category
Fleischkonserven
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mechanically separated chicken, partially defatted pork fatty tissue (tocopherol, natural flavor and citric acid), water, salt, contains 2% or less of: mustard, vinegar, dextrose, sodium erythorbate, garlic powder, natural flavors, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzEssigKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
Potted meat Valu Time 212 12,9 g 0 g 17,7 g
Potted Meat The Moran Group Incorporated 212 14,1 g 0 g 17,6 g
Italian cheese: with ham Malbuner 213 14 g 1 g 17 g
Chicken Luncheon Meat zwan 211 12 g 1 g 15 g
Boneless Chicken Grabill Country 214 26,8 g 0 g 10,7 g
Luncheon meat Bristol 214 14,3 g 1,8 g 17,9 g
Bristol brand, pork cocktail sausages Bristol Brand 214 10,7 g 3,6 g 17,9 g
Hot Dogs Zwanenberg Food Group (Usa) Inc. 214 10,7 g 3,6 g 17,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potted meat?

100 g of Potted meat has 212 kcal. Serving, 1 CAN, 85 g (85 g): about 180 kcal.

Is Potted meat high in protein?

Potted meat contains 14,1 g of protein per 100 g (28 % of the 50 g Daily Value), or 12 g in Serving, 1 CAN, 85 g (85 g). About 26 % of its calories come from protein. Compared with other Fleisch, that is below the median (median 14,3 g).

How many carbs are in Potted meat?

Potted meat has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Potted meat?

Potted meat contains 17,6 g of fat per 100 g, of which 5,3 g is saturated (26 % of the Daily Value).

What vitamins and minerals does Potted meat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (14 % DV) and Eisen (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Potted meat?

100 g contains 1.120 mg of sodium, 49 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2096032. License: CC0 1.0 (U.S. public domain). Source record dated 15. April 2020. Imported 6. November 2026.
  • Open Food Facts, record 0748485803203. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.