Pork tasso

Packaged product Fleisch

Pork tasso contains 232 kcal per 100 g. A Serving, 2 ONZ, 56 g (56 g) provides about 130 kcal.

Roughly 67 % of its calories come from fat, with 33 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 179 kcal per 100 g across 1.494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

232kcal per 100 g
17,9 gprotein
0 gcarbohydrates
16,1 gfat
130kcal in Serving, 2 ONZ, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 232 kcal
Total fat L 16,1 g 21 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 54 mg 18 %
Sodium L 750 mg 33 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 17,9 g 36 %
Vitamin A L 53,7 µg6 %
Vitamin C L 0 mg0 %
Calcium L 36 mg3 %
Eisen L 0,64 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Fat: 67 %232kcal / 100 g
  • Protein 33 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A6 %Eisen4 %Calcium3 %Vitamin C0 %

Nutritional insights

  • Sugars0 gin the lowest quarter of Fleisch (median 0,5 g)
  • Fat16,1 gin the top quarter of Fleisch (median 9,8 g)
  • Saturated fat5,4 gabove the median for Fleisch (median 2,8 g)
  • Sodium750 mgin the top quarter of Fleisch (median 464 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L179 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 232 kcal232 kcal
Protein 17,9 g17,9 g
Carbohydrates 0 g0 g
Fat 16,1 g16,1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 750 mg750 mg

Product details

Barcode
0013451422000
Label serving
2 ONZ (56 g)
Category
Fleisch
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, salt, sugar, spices, paprika, garlic powder, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZuckerKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
Culatello Schinken Malbuner 232 30 g 1 g 12 g
Cotolette con spinaci surgelate Aia 232 14 g 17 g 12 g
Burger Meat de Vacuno Vacuno 232 15 g 1,4 g 18 g
Carne picada basic Eroski 232 16 g 0 g 18 g
Spinacine Aia 232 14 g 17 g 12 g
100% grassfed ground beef Simply Balanced 232 17,9 g 0 g 17,9 g
Organic grassfed ground beef Simply Balanced 232 17,9 g 0 g 17,9 g
Cotolette con spinaci (surgelate) Aia 232 14 g 17 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork tasso?

100 g of Pork tasso has 232 kcal. Serving, 2 ONZ, 56 g (56 g): about 130 kcal.

Is Pork tasso high in protein?

Pork tasso contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 10 g in Serving, 2 ONZ, 56 g (56 g). About 33 % of its calories come from protein.

How many carbs are in Pork tasso?

Pork tasso has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Pork tasso?

Pork tasso contains 16,1 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

How much sodium is in Pork tasso?

100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1920060. License: CC0 1.0 (U.S. public domain). Source record dated 26. September 2018. Imported 6. November 2026.
  • Open Food Facts, record 0013451422000. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.