Pepperoni pizza snackers
Packaged product Mahlzeiten und Gerichte Michelina's
Pepperoni pizza snackers contains 235 kcal per 100 g. A Serving, 11 SNACKS, 85 g (85 g) provides about 200 kcal.
Roughly 47 % of its calories come from carbohydrates, with 40 % from fat and 14 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (236 kcal per 100 g).
100 g provides 20 % of the Daily Value for Vitamin C, 13 % of the Daily Value for Eisen and 12 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 10,6 g | 14 % |
| Saturated fat L | 2,4 g | 12 % |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4 % |
| Sodium L | 412 mg | 18 % |
| Total carbohydrates L | 28,2 g | 10 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 2,4 g | |
| Protein L | 8,2 g | 16 % |
| Vitamin A L | 106 µg | 12 % |
| Vitamin C L | 17,6 mg | 20 % |
| Calcium L | 87 mg | 7 % |
| Eisen L | 2,4 mg | 13 % |
| Kalium L | 156 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 47 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 10 g)
- Fiber1,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,7 g)
- Sugars2,4 gbelow the median for Mahlzeiten und Gerichte (median 2,7 g)
- Fat10,6 gabove the median for Mahlzeiten und Gerichte (median 8,9 g)
- Saturated fat2,4 gin the lowest quarter of Mahlzeiten und Gerichte (median 3,8 g)
- Sodium412 mgbelow the median for Mahlzeiten und Gerichte (median 500 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 247 kcal | 235 kcal |
| Protein | 8,2 g | 8,2 g |
| Carbohydrates | 29,4 g | 28,2 g |
| Fat | 10,6 g | 10,6 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 3,5 g | 2,4 g |
| Sodium | 329 mg | 412 mg |
Product details
- Brand
- Michelina's
- Barcode
- 0717854106542
- Label serving
- 11 SNACKS (85 g)
- Category
- Pizzas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour (wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), water, concentrated crushed tomatoes, pepperoni (pork, beef, salt, water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, dehydrated garlic, flavoring, sodium nitrite, bha, bht, citric acid), reduced fat mozzarella cheese (pasteurized part skim milk, nonfat milk, cheese cultures, modified corn starch*, salt, vitamin a palmitate, and enzymes. *ingredient not in regular mozzarella cheese), soybean oil, bell peppers, onions, less than 2% of mushrooms, soy flour, modified food starch, sugar, salt, sweet dairy whey, soy lecithin, spices, granulated garlic.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlTomatenZwiebelnZuckerSalzKnoblauch
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|---|---|---|---|---|
| Pizza mozzarella tomate & Basilic Delhaize | 235 | 9,9 g | 26 g | 9 g |
| Pizza Puff Iltaco Foods | 235 | 10,6 g | 29,4 g | 13,5 g |
| Hot Honey Chickpea Pizza - Three Cheese Mama Cozzi's | 235 | 9,6 g | 30,9 g | 8,1 g |
| Pizza lardon emmental raclette Sapresti | 235 | 13 g | 20 g | 11 g |
| Peppes Square SOHO Skinke & Pepperoni Peppes | 235 | 10 g | 26 g | 9,8 g |
| Pizza, pepperoni Giant Eagle | 235 | 9,8 g | 28,8 g | 9,2 g |
| Pizza bites, cheese Tops | 235 | 7,1 g | 35,3 g | 7,1 g |
| La pizza del fornaio Sigma | 235 | 8,8 g | 30 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni pizza snackers?
100 g of Pepperoni pizza snackers has 235 kcal. Serving, 11 SNACKS, 85 g (85 g): about 200 kcal.
How much protein is in Pepperoni pizza snackers?
Pepperoni pizza snackers contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 7 g in Serving, 11 SNACKS, 85 g (85 g). About 14 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10 g).
How many carbs are in Pepperoni pizza snackers?
Pepperoni pizza snackers has 28,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2,4 g of sugars.
How much fat is in Pepperoni pizza snackers?
Pepperoni pizza snackers contains 10,6 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
What vitamins and minerals does Pepperoni pizza snackers contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (20 % DV), Eisen (13 % DV) and Vitamin A (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pepperoni pizza snackers?
100 g contains 412 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2394110. License: CC0 1.0 (U.S. public domain). Source record dated 21. September 2020. Imported 6. November 2026.
- Open Food Facts, record 0717854106542. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.