Pamana, pineapple chunks in syrup, pineapple

Packaged product Früchte

Pamana, pineapple chunks in syrup, pineapple contains 60 kcal per 100 g. A Serving, 117 g, 117 g (117 g) provides about 70 kcal.

Roughly 95 % of its calories come from carbohydrates, with 5 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Früchte on FoodFactly (60 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

60kcal per 100 g
0,85 gprotein
15,4 gcarbohydrates
0 gfat
70kcal in Serving, 117 g, 117 g (117 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 60 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 21 mg 0,9 %
Total carbohydrates L 15,4 g 6 %
Dietary fiber L 0,9 g 3 %
Total sugars L 13,7 g
Protein L 0,85 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 2,1 mg2 %
Calcium L 0 mg0 %
Eisen L 0,31 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 95 %60kcal / 100 g
  • Protein 5 %
  • Carbohydrates 95 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C2 %Eisen2 %Vitamin A0 %Calcium0 %

Nutritional insights

  • Protein0,85 gin the top quarter of Früchte (median 0,083 g)
  • Sugars13,7 gabove the median for Früchte (median 12,3 g)
  • Sodium21 mgin the top quarter of Früchte (median 4 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 60 kcal60 kcal
Protein 0,85 g0,85 g
Carbohydrates 15,4 g15,4 g
Fat 0 g0 g
Fiber 0,9 g0,9 g
Sugars 13,7 g13,7 g
Sodium 21 mg21 mg

Product details

Barcode
0795981250734
Label serving
117 g (117 g)
Category
Obstkonserven
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pineapple, water, sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pamana, pineapple chunks in syrup, pineapple?

100 g of Pamana, pineapple chunks in syrup, pineapple has 60 kcal. Serving, 117 g, 117 g (117 g): about 70 kcal.

How much protein is in Pamana, pineapple chunks in syrup, pineapple?

Pamana, pineapple chunks in syrup, pineapple contains 0,85 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,99 g in Serving, 117 g, 117 g (117 g). About 5 % of its calories come from protein. Compared with other Früchte, that is among the highest quarter (median 0,083 g).

How many carbs are in Pamana, pineapple chunks in syrup, pineapple?

Pamana, pineapple chunks in syrup, pineapple has 15,4 g of total carbohydrates per 100 g, including 0,9 g of fiber and 13,7 g of sugars.

How much fat is in Pamana, pineapple chunks in syrup, pineapple?

Pamana, pineapple chunks in syrup, pineapple contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pamana, pineapple chunks in syrup, pineapple?

100 g contains 21 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1927081. License: CC0 1.0 (U.S. public domain). Source record dated 5. September 2017. Imported 6. November 2026.
  • Open Food Facts, record 0795981250734. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.