Organic pressed vegetable chips
Packaged product Snacks
Organic pressed vegetable chips contains 464 kcal per 100 g. A Serving, 1 ONZ, 28 g (28 g) provides about 130 kcal.
Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for Snacks on FoodFactly (460 kcal per 100 g).
100 g provides 60 % of the Daily Value for Vitamin A and 20 % of the Daily Value for Eisen.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 28,6 g | 37 % |
| Saturated fat L | 3,6 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 0 g | |
| Protein L | 7,1 g | 14 % |
| Vitamin A L | 536 µg | 60 % |
| Vitamin C L | 8,6 mg | 10 % |
| Calcium L | 86 mg | 7 % |
| Eisen L | 3,6 mg | 20 % |
| Kalium L | 186 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 41 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gbelow the median for Snacks (median 7,1 g)
- Fiber3,6 gbelow the median for Snacks (median 3,9 g)
- Sugars0 gin the lowest quarter of Snacks (median 5 g)
- Fat28,6 gabove the median for Snacks (median 21,1 g)
- Saturated fat3,6 gbelow the median for Snacks (median 3,6 g)
- Sodium500 mgabove the median for Snacks (median 411 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 464 kcal |
| Protein | 7,1 g | 7,1 g |
| Carbohydrates | 57,1 g | 50 g |
| Fat | 28,6 g | 28,6 g |
| Fiber | 7,1 g | 3,6 g |
| Sugars | 3,6 g | 0 g |
| Sodium | 536 mg | 500 mg |
Product details
- Barcode
- 0814558020669
- Label serving
- 1 ONZ (28 g)
- Category
- Snacks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
REHYDRATED PRESSED VEGETABLES (WATER, CUCUMBER*, CELERY*, KALE*, SPINACH*, ROMAINE*, COLLARDS*, FENNEL*, PARSLEY*, BASIL*), BROWN RICE*, OIL BLEND (SUNFLOWER OIL*, SAFFLOWER OIL* AND/OR RED PALM OLEIN*[caret]), SPROUTED BROWN RICE*, NON-DAIRY CHEDDAR SEASONING [RICE FLOUR*, TAPIOCA SOLIDS*, SEA SALT, NUTRITIONAL YEAST*, NATURAL FLAVOR*, YEAST EXTRACT, GARLIC POWDER*, ONION POWDER*, LACTIC ACID, GROUND MUSTARD*, SPICES*], WHITE RICE*, BLACK SESAME SEEDS*, ANCIENT GRAINS BLEND (MILLET FLOUR*, QUINOA FLOUR*, AMARANTH FLOUR*), TOASTED WHITE SESAME SEEDS*, RED QUINOA SEEDS*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ReisSonnenblumenölSalzHefeKnoblauchZwiebeln
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic pressed vegetable chips?
100 g of Organic pressed vegetable chips has 464 kcal. Serving, 1 ONZ, 28 g (28 g): about 130 kcal.
How much protein is in Organic pressed vegetable chips?
Organic pressed vegetable chips contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in Serving, 1 ONZ, 28 g (28 g). About 6 % of its calories come from protein. Compared with other Snacks, that is below the median (median 7,1 g).
How many carbs are in Organic pressed vegetable chips?
Organic pressed vegetable chips has 50 g of total carbohydrates per 100 g, including 3,6 g of fiber and 0 g of sugars.
How much fat is in Organic pressed vegetable chips?
Organic pressed vegetable chips contains 28,6 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Organic pressed vegetable chips contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (60 % DV) and Eisen (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Organic pressed vegetable chips?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2395833. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
- Open Food Facts, record 0814558020669. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.