onion dil rye

Packaged product Gemüse

Onion dil rye contains 267 kcal per 100 g.

Roughly 79 % of its calories come from carbohydrates, with 13 % from protein and 7 % from fat (estimated with general energy factors).

That is more energy than the typical item in Gemüse on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

100 g provides 20 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

onion dil rye, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
8,9 gprotein
53,3 gcarbohydrates
2,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 2,2 g 3 %
Saturated fat L 1,1 g 6 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 600 mg 26 %
Total carbohydrates L 53,3 g 19 %
Dietary fiber L 4,4 g 16 %
Total sugars L 2,2 g
Added sugars L 2,2 g 4 %
Protein L 8,9 g 18 %
Calcium L 111 mg9 %
Eisen L 3,6 mg20 %
Kalium L 200 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 79 %Fat: 7 %267kcal / 100 g
  • Protein 13 %
  • Carbohydrates 79 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen20 %Calcium9 %Kalium4 %

Nutritional insights

  • Protein8,9 gin the top quarter of Gemüse (median 2,5 g)
  • Fiber4,4 gin the top quarter of Gemüse (median 2 g)
  • Sugars2,2 gabove the median for Gemüse (median 2,1 g)
  • Fat2,2 gbelow the median for Gemüse (median 5,2 g)
  • Saturated fat1,1 gabove the median for Gemüse (median 1,1 g)
  • Sodium600 mgabove the median for Gemüse (median 333 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 267 kcal267 kcal
Protein 8,9 g8,9 g
Carbohydrates 53,3 g53,3 g
Fat 2,2 g2,2 g
Fiber n/a4,4 g
Sugars 2,2 g2,2 g
Sodium 600 mg600 mg

Product details

Barcode
0011110096104
Quantity
24 oz
Category
Gemüse

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in onion dil rye?

100 g of onion dil rye has 267 kcal.

How much protein is in onion dil rye?

Onion dil rye contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Gemüse, that is among the highest quarter (median 2,5 g).

How many carbs are in onion dil rye?

Onion dil rye has 53,3 g of total carbohydrates per 100 g, including 4,4 g of fiber and 2,2 g of sugars.

How much fat is in onion dil rye?

Onion dil rye contains 2,2 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does onion dil rye contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in onion dil rye?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17. September 2021. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2182317. License: CC0 1.0 (U.S. public domain). Source record dated 25. August 2021. Imported 6. November 2026.
  • Open Food Facts, record 0011110096104. License: ODbL 1.0 (Open Food Facts). Source record dated 17. September 2021. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.