Oat

Packaged product Getränke Oatly

Oat contains 45 kcal per 100 ml. A Serving, 100 ml (100 ml) provides about 45 kcal.

Roughly 60 % of its calories come from carbohydrates, with 31 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (48 kcal per 100 g).

100 ml provides 15.000 % of the Daily Value for Iodin and 5.500 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oat by Oatly, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
45kcal per 100 ml
1 gprotein
6,5 gcarbohydrates
1,5 gfat
45kcal in Serving, 100 ml (100 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 45 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,2 g 1 %
Sodium L 40 mg 2 %
Total carbohydrates L 6,5 g 2 %
Dietary fiber L 0,8 g 3 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 1 g 2 %
Vitamin D L 1.100 µg5.500 %
Calcium L 120 mg9 %
Iodin L 22.500 µg15.000 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 60 %Fat: 31 %45kcal / 100 ml
  • Protein 9 %
  • Carbohydrates 60 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Iodin15.000 %Vitamin D5.500 %Calcium9 %

Nutritional insights

  • Protein1 gabove the median for Getränke (median 0,8 g)
  • Sugars4 gbelow the median for Getränke (median 4,2 g)
  • Fat1,5 gabove the median for Getränke (median 1,4 g)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oatly
Barcode
7394376616129
Quantity
1l
Label serving
100 ml
Category
Getränke auf Haferbasis
Packaging
en:multilayer-composite,Tetra Pak,Tetra Brik Aseptic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Hafer 10%, Rapsöl, Calcium - carbonat, Calcium - phosphate, Salz, Vitamine (02, Riboflavin, B12), Kaliumiodid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HaferRaps (Rübsenöl)Salz

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Dairy Free Organic Oat Drink Vemondo 45 0,3 g 7,5 g 1,3 g
Hafer Drink - Der Milde Bayernglück 45 0,7 g 9,2 g 0,6 g
Bevanda di avena Sigma 45 0,5 g 8 g 1,2 g
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Bebida De Avena 100% Vegetal Hacendado 45 1 g 8,2 g 0,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oat?

100 ml of Oat has 45 kcal. Serving, 100 ml (100 ml): about 45 kcal.

How much protein is in Oat?

Oat contains 1 g of protein per 100 ml (2 % of the 50 g Daily Value), or 1 g in Serving, 100 ml (100 ml). About 9 % of its calories come from protein. Compared with other Getränke, that is above the median (median 0,8 g).

How many carbs are in Oat?

Oat has 6,5 g of total carbohydrates per 100 ml, including 0,8 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oat?

Oat contains 1,5 g of fat per 100 ml, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Oat contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Iodin (15.000 % DV) and Vitamin D (5.500 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oat?

100 ml contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7394376616129. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.