Maple Sea Salt Protein Puffs

Packaged product Gewürze, Kräuter und Gewürze READY

Maple Sea Salt Protein Puffs contains 394 kcal per 100 g. A Serving, 1 serving, 33 g (33 g) provides about 130 kcal.

Roughly 40 % of its calories come from carbohydrates, with 32 % from fat and 28 % from protein (estimated with general energy factors).

That is more energy than the typical item in Gewürze, Kräuter und Gewürze on FoodFactly, where the median is 321 kcal per 100 g across 6.588 products.

100 g provides 37 % of the Daily Value for Eisen, 16 % of the Daily Value for Calcium and 12 % of the Daily Value for Kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

394kcal per 100 g
30,3 gprotein
42,4 gcarbohydrates
15,2 gfat
130kcal in Serving, 1 serving, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 394 kcal
Total fat L 15,2 g 19 %
Saturated fat L 3 g 15 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 636 mg 28 %
Total carbohydrates L 42,4 g 15 %
Dietary fiber L 15,2 g 54 %
Total sugars L 9,1 g
Added sugars L 6,1 g 12 %
Protein L 30,3 g 61 %
Vitamin D L 0 µg0 %
Calcium L 212 mg16 %
Eisen L 6,7 mg37 %
Kalium L 545 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 40 %Fat: 32 %394kcal / 100 g
  • Protein 28 %
  • Carbohydrates 40 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen37 %Calcium16 %Kalium12 %Vitamin D0 %

Nutritional insights

  • Protein30,3 gin the top quarter of Gewürze, Kräuter und Gewürze (median 6 g)
  • Fiber15,2 gin the top quarter of Gewürze, Kräuter und Gewürze (median 2,9 g)
  • Sugars9,1 gabove the median for Gewürze, Kräuter und Gewürze (median 5 g)
  • Fat15,2 gabove the median for Gewürze, Kräuter und Gewürze (median 9 g)
  • Saturated fat3 gabove the median for Gewürze, Kräuter und Gewürze (median 2,5 g)
  • Sodium636 mgabove the median for Gewürze, Kräuter und Gewürze (median 400 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
READY
Barcode
0847644011432
Label serving
1 serving (33 g)
Category
Gewürze, Kräuter und Gewürze

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Sea Salt Protein Puffs?

100 g of Maple Sea Salt Protein Puffs has 394 kcal. Serving, 1 serving, 33 g (33 g): about 130 kcal.

Is Maple Sea Salt Protein Puffs high in protein?

Maple Sea Salt Protein Puffs contains 30,3 g of protein per 100 g (61 % of the 50 g Daily Value), or 10 g in Serving, 1 serving, 33 g (33 g). About 28 % of its calories come from protein. Compared with other Gewürze, Kräuter und Gewürze, that is among the highest quarter (median 6 g).

How many carbs are in Maple Sea Salt Protein Puffs?

Maple Sea Salt Protein Puffs has 42,4 g of total carbohydrates per 100 g, including 15,2 g of fiber and 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Maple Sea Salt Protein Puffs?

Maple Sea Salt Protein Puffs contains 15,2 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Maple Sea Salt Protein Puffs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (37 % DV), Calcium (16 % DV) and Kalium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple Sea Salt Protein Puffs?

100 g contains 636 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0847644011432. License: ODbL 1.0 (Open Food Facts). Source record dated 14. Juli 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.