Mandarin Oranges In Light Syrup
Packaged product Früchte RALEY'S
Mandarin Oranges In Light Syrup contains 57 kcal per 100 g. A typical serving of 1/2 cup (140 g) provides about 80 kcal.
Roughly 95 % of its calories come from carbohydrates, with 5 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for Früchte on FoodFactly (62 kcal per 100 g).
100 g provides 15 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 13,6 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 12,9 g | |
| Added sugars L | 7,9 g | 16 % |
| Protein L | 0,71 g | 1 % |
| Vitamin C L | 13,6 mg | 15 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 68 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 95 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,71 gabove the median for Früchte (median 0 g)
- Fiber0 gin the lowest quarter of Früchte (median 0,8 g)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Product details
- Brand
- RALEY'S
- Barcode
- 04656700913
- Label serving
- 1/2 cup
- Category
- Canned Fruit
Ingredients
MANDARIN ORANGE SEGMENTS, WATER, SUGAR, CITRIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crushed Pineapple LIBBY'S | 57 | 0 g | 13,1 g | 0 g |
| Pineapple Chunks In Organic Pineapple Juice, Pineapple Juice WILD HARVEST | 57 | 0,82 g | 13,1 g | 0 g |
| Mandarin Oranges Whole Segments In Light Syrup, Light Syrup RALEY'S | 57 | 0 g | 13,6 g | 0 g |
| Pineapple Chunks In 100% Pineapple Juice GEFEN | 57 | 0 g | 13,6 g | 0 g |
| Chunk Pineapple In Pineapple Juice TOPS | 57 | 0 g | 13,6 g | 0 g |
| Crushed Pineapple In Pineapple Juice TOPS | 57 | 0 g | 13,6 g | 0 g |
| Sliced Pineapple In Pineapple Juice TOPS | 57 | 0 g | 13,6 g | 0 g |
| Chunk Pineapple In Pineapple Juice TOPS | 57 | 0 g | 13,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mandarin Oranges In Light Syrup?
100 g of Mandarin Oranges In Light Syrup has 57 kcal. 1/2 cup (140 g): about 80 kcal.
How much protein is in Mandarin Oranges In Light Syrup?
Mandarin Oranges In Light Syrup contains 0,71 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,99 g in 1/2 cup (140 g). About 5 % of its calories come from protein. Compared with other Früchte, that is above the median (median 0 g).
How many carbs are in Mandarin Oranges In Light Syrup?
Mandarin Oranges In Light Syrup has 13,6 g of total carbohydrates per 100 g, including 0 g of fiber and 12,9 g of sugars.
How much fat is in Mandarin Oranges In Light Syrup?
Mandarin Oranges In Light Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Mandarin Oranges In Light Syrup contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mandarin Oranges In Light Syrup?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 18. Januar 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2110286. License: CC0 1.0 (U.S. public domain). Source record dated 18. Januar 2019. Imported 6. November 2026.
Last updated: . Source description: "MANDARIN ORANGES IN LIGHT SYRUP". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.