Low Fat Yogurt

Packaged product Milch und Eier Roundy's

Low Fat Yogurt contains 128 kcal per 100 g. A Serving, 226.796 g (227 g) provides about 290 kcal.

Roughly 77 % of its calories come from carbohydrates, with 13 % from protein and 11 % from fat (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 10 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

128kcal per 100 g
4 gprotein
24,2 gcarbohydrates
1,5 gfat
290kcal in Serving, 226.796 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 128 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,88 g 4 %
Trans fat L 0 g
Cholesterol L 9 mg 3 %
Sodium L 75 mg 3 %
Total carbohydrates L 24,2 g 9 %
Dietary fiber L 0 g 0 %
Total sugars L 18,9 g
Protein L 4 g 8 %
Vitamin A L 0 µg0 %
Vitamin C L 1,1 mg1 %
Calcium L 132 mg10 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 77 %Fat: 11 %128kcal / 100 g
  • Protein 13 %
  • Carbohydrates 77 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Vitamin C1 %Vitamin A0 %Eisen0 %

Nutritional insights

  • Protein4 gbelow the median for Milch und Eier (median 8 g)
  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,6 g)
  • Sugars18,9 gin the top quarter of Milch und Eier (median 3,9 g)
  • Fat1,5 gin the lowest quarter of Milch und Eier (median 10 g)
  • Saturated fat0,88 gin the lowest quarter of Milch und Eier (median 4,2 g)
  • Sodium75 mgbelow the median for Milch und Eier (median 232 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L44 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 55,8 kcal128 kcal
Protein 1,8 g4 g
Carbohydrates 10,7 g24,2 g
Fat 0,68 g1,5 g
Fiber 0 g0 g
Sugars 8,4 g18,9 g
Sodium 0,033 mg75 mg

Product details

Brand
Roundy's
Barcode
0011150506328
Quantity
227 g
Label serving
226.796 g
Category
Milch und Eier
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CULTURED GRADE A NONFAT MILK, PEACH PUREE (PEACHES, SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, PEACH FLAVOR WITH OTHER NATURAL FLAVORS, CITRIC ACID, POTASSIUM SORBATE, ARTIFICIAL COLOR {FD & C YELLOW #6}), SUCROSE, NONFAT DRY MILK, CORN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

Similar products

FoodCaloriesProteinCarbsFat
*Cheese quesadilla Masienda 128 7,5 g 7,9 g 7,1 g
Yoghurt Moo pro 128 9 g 10,3 g 5,1 g
Hard boiled eggs Justegg 128 12,6 g 3,5 g 7,1 g
La Columbe Oat milk latte La Columbe 128 2 g 22 g 4,5 g
Trifecta Eggs & Turkey Smokey Benedict Trifecta 128 8,5 g 9,2 g 6,4 g
Creamy Mac Strong Roots 128 3,1 g 19 g 4,4 g
Egg nog Lucerne 128 3,2 g 15,2 g 6,4 g
Marinated Butterfly Shrimp Olivia 128 14,4 g 1,6 g 6,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Low Fat Yogurt?

100 g of Low Fat Yogurt has 128 kcal. Serving, 226.796 g (227 g): about 290 kcal.

How much protein is in Low Fat Yogurt?

Low Fat Yogurt contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 9 g in Serving, 226.796 g (227 g). About 13 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8 g).

How many carbs are in Low Fat Yogurt?

Low Fat Yogurt has 24,2 g of total carbohydrates per 100 g, including 0 g of fiber and 18,9 g of sugars.

How much fat is in Low Fat Yogurt?

Low Fat Yogurt contains 1,5 g of fat per 100 g, of which 0,88 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Low Fat Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Low Fat Yogurt?

100 g contains 75 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2287929. License: CC0 1.0 (U.S. public domain). Source record dated 23. Oktober 2021. Imported 6. November 2026.
  • Open Food Facts, record 0011150506328. License: ODbL 1.0 (Open Food Facts). Source record dated 22. Februar 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.