Lobster ravioli

Packaged product Getreide und Pasta

Lobster ravioli contains 172 kcal per 100 g. A Serving, 4 PCS 12CT LOBSTER RAVIOLI, 151 g (151 g) provides about 260 kcal.

Roughly 54 % of its calories come from carbohydrates, with 26 % from protein and 20 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 356 kcal per 100 g across 5.200 products.

100 g provides 22 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

172kcal per 100 g
11,9 gprotein
24,5 gcarbohydrates
4 gfat
260kcal in Serving, 4 PCS 12CT LOBSTER RAVIOLI, 151 g (151 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 172 kcal
Total fat L 4 g 5 %
Saturated fat L 1,7 g 8 %
Cholesterol L 56 mg 19 %
Sodium L 99 mg 4 %
Total carbohydrates L 24,5 g 9 %
Dietary fiber L 2 g 7 %
Total sugars L 1,3 g
Protein L 11,9 g 24 %
Vitamin A L 199 µg22 %
Vitamin C L 1,6 mg2 %
Calcium L 66 mg5 %
Eisen L 1,8 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 54 %Fat: 20 %172kcal / 100 g
  • Protein 26 %
  • Carbohydrates 54 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A22 %Eisen10 %Calcium5 %Vitamin C2 %

Nutritional insights

  • Protein11,9 gbelow the median for Getreide und Pasta (median 12,5 g)
  • Fiber2 gin the lowest quarter of Getreide und Pasta (median 3,6 g)
  • Sugars1,3 gin the lowest quarter of Getreide und Pasta (median 2,8 g)
  • Fat4 gin the top quarter of Getreide und Pasta (median 1,8 g)
  • Saturated fat1,7 gin the top quarter of Getreide und Pasta (median 0,3 g)
  • Sodium99 mgabove the median for Getreide und Pasta (median 4 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L662 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 172 kcal172 kcal
Protein 11,9 g11,9 g
Carbohydrates 24,5 g24,5 g
Fat 4 g4 g
Fiber 2 g2 g
Sugars 1,3 g1,3 g
Sodium 99 mg99 mg

Product details

Barcode
0701034331275
Label serving
4 PCS 12CT LOBSTER RAVIOLI (151 g)
Category
Teigwaren
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ricotta impastata (pasteurized whole milk, whey, cream, vinegar, salt and stabilizer), lobster meat, crawfish, lobster stock (water, sherry, white wine, onions, carrot, tomatoes, cream, garlic, starch, crushed red pepper, corn or soy oil, thyme, tarragon) romano cheese (pasteurized sheep's milk, culture, salt, corn starch and cellulose), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzMilchRahmEssigZwiebelnTomatenKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lobster ravioli?

100 g of Lobster ravioli has 172 kcal. Serving, 4 PCS 12CT LOBSTER RAVIOLI, 151 g (151 g): about 260 kcal.

Is Lobster ravioli high in protein?

Lobster ravioli contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value), or 18 g in Serving, 4 PCS 12CT LOBSTER RAVIOLI, 151 g (151 g). About 26 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 12,5 g).

How many carbs are in Lobster ravioli?

Lobster ravioli has 24,5 g of total carbohydrates per 100 g, including 2 g of fiber and 1,3 g of sugars.

How much fat is in Lobster ravioli?

Lobster ravioli contains 4 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Lobster ravioli contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lobster ravioli?

100 g contains 99 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2440658. License: CC0 1.0 (U.S. public domain). Source record dated 6. Dezember 2018. Imported 6. November 2026.
  • Open Food Facts, record 0701034331275. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.