Light String Cheese

Packaged product Milch und Eier Great Value

Light String Cheese contains 208 kcal per 100 g. A Serving, 1 stick, 24 g (24 g) provides about 50 kcal.

Roughly 48 % of its calories come from protein, with 45 % from fat and 8 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 250 kcal per 100 g across 40.486 products.

100 g provides 67 % of the Daily Value for Calcium and 37 % of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

208kcal per 100 g
25 gprotein
4,2 gcarbohydrates
10,4 gfat
50kcal in Serving, 1 stick, 24 g (24 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 10,4 g 13 %
Saturated fat L 6,3 g 31 %
Trans fat L 0 g
Cholesterol L 41,7 mg 14 %
Sodium L 562 mg 24 %
Total carbohydrates L 4,2 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Vitamin A L 329 µg37 %
Vitamin D L 0 µg0 %
Calcium L 871 mg67 %
Eisen L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48 %Carbohydrates: 8 %Fat: 45 %208kcal / 100 g
  • Protein 48 %
  • Carbohydrates 8 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium67 %Vitamin A37 %Vitamin D0 %Eisen0 %Kalium0 %

Nutritional insights

  • Protein25 gin the top quarter of Milch und Eier (median 8,5 g)
  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,5 g)
  • Sugars0 gin the lowest quarter of Milch und Eier (median 3,6 g)
  • Fat10,4 gbelow the median for Milch und Eier (median 10,5 g)
  • Saturated fat6,3 gabove the median for Milch und Eier (median 4,5 g)
  • Sodium562 mgabove the median for Milch und Eier (median 243 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0051042262925
Label serving
1 stick (24 g)
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Light String Cheese?

100 g of Light String Cheese has 208 kcal. Serving, 1 stick, 24 g (24 g): about 50 kcal.

Is Light String Cheese high in protein?

Light String Cheese contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 6 g in Serving, 1 stick, 24 g (24 g). About 48 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 8,5 g).

How many carbs are in Light String Cheese?

Light String Cheese has 4,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light String Cheese?

Light String Cheese contains 10,4 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).

What vitamins and minerals does Light String Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (67 % DV) and Vitamin A (37 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Light String Cheese?

100 g contains 562 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. Juli 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0051042262925. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Juli 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.