Kefir

Packaged product Sonstige Lebensmittel

Kefir contains 46 kcal per 100 g.

Roughly 45 % of its calories come from carbohydrates, with 30 % from protein and 25 % from fat (estimated with general energy factors).

That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Kefir, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
3,3 gprotein
5 gcarbohydrates
1,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 46 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,83 g 4 %
Trans fat L 0 g
Cholesterol L 4 mg 1 %
Sodium L 44 mg 2 %
Total carbohydrates L 5 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5 g
Protein L 3,3 g 7 %
Calcium L 121 mg9 %
Eisen L 0,04 mg0,2 %
Kalium L 150 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 45 %Fat: 25 %46kcal / 100 g
  • Protein 30 %
  • Carbohydrates 45 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Kalium3 %Eisen0,2 %

Nutritional insights

  • Protein3,3 gbelow the median for Sonstige Lebensmittel (median 6,9 g)
  • Fiber0 gin the lowest quarter of Sonstige Lebensmittel (median 1,8 g)
  • Sugars5 gabove the median for Sonstige Lebensmittel (median 3,5 g)
  • Fat1,3 gbelow the median for Sonstige Lebensmittel (median 6,4 g)
  • Saturated fat0,83 gbelow the median for Sonstige Lebensmittel (median 1,9 g)
  • Sodium44 mgbelow the median for Sonstige Lebensmittel (median 236 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L60 IU
Other components (1)
Vitamin A, IE L2.000 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 45,8 kcal46 kcal
Protein 3,3 g3,3 g
Carbohydrates 5 g5 g
Fat 1,3 g1,3 g
Fiber 0 g0 g
Sugars 5 g5 g
Sodium 43,8 mg44 mg

Product details

Barcode
0000109161756
Category
Sonstige Lebensmittel

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kefir?

100 g of Kefir has 46 kcal.

How much protein is in Kefir?

Kefir contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value). About 30 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 6,9 g).

How many carbs are in Kefir?

Kefir has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars.

How much fat is in Kefir?

Kefir contains 1,3 g of fat per 100 g, of which 0,83 g is saturated (4 % of the Daily Value).

How much sodium is in Kefir?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. Juli 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0000109161756. License: ODbL 1.0 (Open Food Facts). Source record dated 24. Juli 2022. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2551352. License: CC0 1.0 (U.S. public domain). Source record dated 3. März 2023. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.