Jack's, hamburger pizza
Packaged product Mahlzeiten und Gerichte
Jack's, hamburger pizza contains 236 kcal per 100 g. A Serving, 0.333 PIZZA, 142 g (142 g) provides about 335 kcal.
Roughly 44 % of its calories come from carbohydrates, with 36 % from fat and 20 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (236 kcal per 100 g).
100 g provides 14 % of the Daily Value for Calcium and 11 % of the Daily Value for Eisen.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 236 kcal | |
| Total fat L | 9,3 g | 12 % |
| Saturated fat L | 4,3 g | 21 % |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5 % |
| Sodium L | 436 mg | 19 % |
| Total carbohydrates L | 25,7 g | 9 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 0,7 g | 1 % |
| Protein L | 11,4 g | 23 % |
| Vitamin A L | 63,3 µg | 7 % |
| Vitamin C L | 1,7 mg | 2 % |
| Calcium L | 179 mg | 14 % |
| Eisen L | 1,9 mg | 11 % |
| Kalium L | 157 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 44 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,4 gin the top quarter of Mahlzeiten und Gerichte (median 10 g)
- Fiber1,4 gin the lowest quarter of Mahlzeiten und Gerichte (median 1,7 g)
- Sugars2,9 gabove the median for Mahlzeiten und Gerichte (median 2,7 g)
- Fat9,3 gabove the median for Mahlzeiten und Gerichte (median 9 g)
- Saturated fat4,3 gabove the median for Mahlzeiten und Gerichte (median 3,8 g)
- Sodium436 mgbelow the median for Mahlzeiten und Gerichte (median 500 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 225 kcal | 236 kcal |
| Protein | 12 g | 11,4 g |
| Carbohydrates | 22,5 g | 25,7 g |
| Fat | 9,9 g | 9,3 g |
| Fiber | 1,4 g | 1,4 g |
| Sugars | 2,1 g | 2,9 g |
| Sodium | 444 mg | 436 mg |
Product details
- Barcode
- 0074653257012
- Label serving
- 0.333 PIZZA (142 g)
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), enriched wheat and malted barley flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), cooked beef pizza topping (hamburger [beef, salt, spices, natural flavor], water, textured soy protein concentrate, dehydrated potatoes, soy protein concentrate, sodium phosphate, citric acid, bha, bht. cooked in beef fat, pork fat or vegetable oil), tomato paste, 2% or less of vegetable oil (soybean oil and/or corn oil), sugar, salt, modified cornstarch, cellulose powder, yeast, spices, dried garlic, soy lecithin, citric acid, l-cysteine hydrochloride.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenZuckerSalzHefeKnoblauchMilchWeizenmehl
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|---|---|---|---|---|
| La Pizza " BRIE & SPECK " Bofrost | 236 | 13 g | 22 g | 10 g |
| Aldi Supreme pizza Aldi | 236 | 9,3 g | 22,9 g | 12,1 g |
| Margherita Pizza Sprouts Farmers Market | 236 | 9,5 g | 23,6 g | 11,8 g |
| Salami-Nduja Pizza Backen | 236 | 9,6 g | 26 g | 10 g |
| focaccia Mama Mancini | 236 | 6,7 g | 36 g | 6,8 g |
| Pizza atún y bacon Coviran | 236 | 11 g | 28 g | 8,3 g |
| California food company, gluten free pizza, basil pesto & cheese California Food Company | 236 | 7,3 g | 23,6 g | 12,7 g |
| Pizza espinacs i formatge de cabra Ametller Origen | 236 | 11 g | 26 g | 9,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jack's, hamburger pizza?
100 g of Jack's, hamburger pizza has 236 kcal. Serving, 0.333 PIZZA, 142 g (142 g): about 335 kcal.
Is Jack's, hamburger pizza high in protein?
Jack's, hamburger pizza contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 16,2 g in Serving, 0.333 PIZZA, 142 g (142 g). About 20 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 10 g).
How many carbs are in Jack's, hamburger pizza?
Jack's, hamburger pizza has 25,7 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,9 g of sugars.
How much fat is in Jack's, hamburger pizza?
Jack's, hamburger pizza contains 9,3 g of fat per 100 g, of which 4,3 g is saturated (21 % of the Daily Value).
What vitamins and minerals does Jack's, hamburger pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (14 % DV) and Eisen (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Jack's, hamburger pizza?
100 g contains 436 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2087635. License: CC0 1.0 (U.S. public domain). Source record dated 10. Dezember 2020. Imported 6. November 2026.
- Open Food Facts, record 0074653257012. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.