Ice Cream
Packaged product Süßigkeiten und Desserts Dreyer's
Ice Cream contains 234 kcal per 100 g. A Serving, 0.667 cup, 128 g (128 g) provides about 300 kcal.
Roughly 61 % of its calories come from fat, with 32 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 234 kcal | |
| Total fat L | 16,4 g | 21 % |
| Saturated fat L | 9,4 g | 47 % |
| Trans fat L | 0,78 g | |
| Cholesterol L | 82 mg | 27 % |
| Sodium L | 43 mg | 2 % |
| Total carbohydrates L | 19,5 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 18,8 g | |
| Added sugars L | 14,1 g | 28 % |
| Protein L | 3,9 g | 8 % |
| Vitamin D L | 0,63 µg | 3 % |
| Calcium L | 125 mg | 10 % |
| Eisen L | 0,23 mg | 1 % |
| Kalium L | 164 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 32 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,9 gbelow the median for Süßigkeiten und Desserts (median 5,7 g)
- Sugars18,8 gbelow the median for Süßigkeiten und Desserts (median 21,2 g)
- Fat16,4 gabove the median for Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat9,4 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium43 mgin the lowest quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dreyer's
- Barcode
- 00074570
- Label serving
- 0.667 cup (128 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Shortcake Fresh To You | 234 | 1,6 g | 39,1 g | 10,9 g |
| Banana Pudding Flavored Ice Cream Trader Joe's | 234 | 3,1 g | 28,1 g | 12,5 g |
| Mochi Eisdessert Taste of Asia - Penny | 234 | 3,4 g | 40 g | 6,6 g |
| Barber's Vintage Cheddar, Potato & Leek Pie with an Emmental & Crispy Onion Crumb Higgidy | 235 | 10,5 g | 21,4 g | 12,4 g |
| Blueberry Cheesecake Ice Cream Windy Knoll | 234 | 2,7 g | 31,5 g | 10,8 g |
| Cadbury chocolate hot cross bund Cadbury | 234 | 6,2 g | 35,2 g | 7 g |
| Mini taquitos Jamón para cocinar Incarlopsa (Mercadona) | 234 | 33,7 g | 1 g | 10,6 g |
| Taquitos de jamón curado ayala | 234 | 33,7 g | 1 g | 10,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 234 kcal. Serving, 0.667 cup, 128 g (128 g): about 300 kcal.
How much protein is in Ice Cream?
Ice Cream contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 5 g in Serving, 0.667 cup, 128 g (128 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,7 g).
How many carbs are in Ice Cream?
Ice Cream has 19,5 g of total carbohydrates per 100 g, including 18,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Cream?
Ice Cream contains 16,4 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
How much sodium is in Ice Cream?
100 g contains 43 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00074570. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.