Ice cream

Packaged product Süßigkeiten und Desserts

Ice cream contains 230 kcal per 100 g. A Serving, 0.5 cup, 65 g (65 g) provides about 150 kcal.

Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (215 kcal per 100 g).

100 g provides 10 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

230kcal per 100 g
3,5 gprotein
29,9 gcarbohydrates
11,5 gfat
150kcal in Serving, 0.5 cup, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 11,5 g 15 %
Saturated fat L 6,9 g 35 %
Trans fat L 0 g
Cholesterol L 34 mg 11 %
Sodium L 98 mg 4 %
Total carbohydrates L 29,9 g 11 %
Dietary fiber L 0 g 0 %
Total sugars L 20,7 g
Added sugars L 16,1 g 32 %
Protein L 3,5 g 7 %
Vitamin A L 92,4 µg10 %
Vitamin C L 0 mg0 %
Calcium L 126 mg10 %
Eisen L 0 mg0 %
Kalium L 184 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 50 %Fat: 44 %230kcal / 100 g
  • Protein 6 %
  • Carbohydrates 50 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A10 %Calcium10 %Kalium4 %Vitamin C0 %Eisen0 %

Nutritional insights

  • Protein3,5 gabove the median for Süßigkeiten und Desserts (median 3,2 g)
  • Sugars20,7 gbelow the median for Süßigkeiten und Desserts (median 21,7 g)
  • Fat11,5 gabove the median for Süßigkeiten und Desserts (median 10,3 g)
  • Saturated fat6,9 gabove the median for Süßigkeiten und Desserts (median 6,4 g)
  • Sodium98 mgabove the median for Süßigkeiten und Desserts (median 68 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 231 kcal230 kcal
Protein 3,1 g3,5 g
Carbohydrates 29,2 g29,9 g
Fat 12,3 g11,5 g
Fiber 0 g0 g
Sugars 20 g20,7 g
Sodium 115 mg98 mg

Product details

Barcode
0021333991100
Label serving
0.5 cup (65 g)
Category
Gefrorene Desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cream, buttermilk, skim milk, corn syrup, whey, race car candies {chocolate flavored coating (sugar, coconut oil, cocoa processed with alkali, nonfat milk powder, whole milk powder, palm stearine, soy lecithin, natural flavor), corn syrup, sweetened condensed milk (condensed milk, sugar), cream, butter (cream, salt), palm kernel oil, sugar, artificial and natural flavors, salt, soy lecithin}, high fructose corn syrup, caramel ribbon (corn syrup, sweetened condensed skim milk (condensed skim milk, sugar), water, sugar, brown sugar, butter (cream, salt), salt, carrageenan, vanilla extract, sodium bicarbonate, mono & diglycerides), sugar, contains 2% or less of mono & diglycerides, guar gum, sodium phosphate, cellulose gum, sodium citrate, polysorbate 80, carrageenan, vanilla extract, artificial flavor, annatto for color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchRahmZuckerButterSalzKokosöl

Similar products

FoodCaloriesProteinCarbsFat
Rock road ice cream, rocky road Market Pantry 230 3,5 g 31 g 10,3 g
Chocolate fudge brownie ice cream, chocolate fudge brownie Market Pantry 230 3,5 g 33,3 g 9,2 g
Fine ice creams Mcconnell's 230 4,4 g 31,9 g 19,5 g
Full tilt, ice cream, salted caramel Full Tilt Ice Cream 230 3 g 22 g 14 g
Gelato Talenti 230 4 g 29 g 11 g
Batch, ice cream, dark chocolate Batch 230 5 g 22 g 16 g
Torta fragolata Sigel 230 2,7 g 35 g 8,8 g
Gelat de torró amb tucànies Ametller Origen 230 4,7 g 21 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice cream?

100 g of Ice cream has 230 kcal. Serving, 0.5 cup, 65 g (65 g): about 150 kcal.

How much protein is in Ice cream?

Ice cream contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 2,2 g in Serving, 0.5 cup, 65 g (65 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,2 g).

How many carbs are in Ice cream?

Ice cream has 29,9 g of total carbohydrates per 100 g, including 0 g of fiber and 20,7 g of sugars.

How much fat is in Ice cream?

Ice cream contains 11,5 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).

What vitamins and minerals does Ice cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice cream?

100 g contains 98 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2103411. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
  • Open Food Facts, record 0021333991100. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.