Honey Roasted Peanuts

Packaged product Snacks Premier Value

Honey Roasted Peanuts contains 577 kcal per 100 g. A Serving, 3 Tbsp, 26 g (26 g) provides about 150 kcal.

Roughly 69 % of its calories come from fat, with 15 % from protein and 15 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

577kcal per 100 g
23,1 gprotein
23,1 gcarbohydrates
46,2 gfat
150kcal in Serving, 3 Tbsp, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 577 kcal
Total fat L 46,2 g 59 %
Saturated fat L 5,8 g 29 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 269 mg 12 %
Total carbohydrates L 23,1 g 8 %
Dietary fiber L 7,7 g 28 %
Total sugars L 11,5 g
Protein L 23,1 g 46 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 77 mg6 %
Eisen L 1,4 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 15 %Fat: 69 %577kcal / 100 g
  • Protein 15 %
  • Carbohydrates 15 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen8 %Calcium6 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein23,1 gin the top quarter of Snacks (median 7,1 g)
  • Fiber7,7 gin the top quarter of Snacks (median 3,9 g)
  • Sugars11,5 gabove the median for Snacks (median 5 g)
  • Fat46,2 gin the top quarter of Snacks (median 21,1 g)
  • Saturated fat5,8 gabove the median for Snacks (median 3,6 g)
  • Sodium269 mgbelow the median for Snacks (median 411 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 577 kcal577 kcal
Protein 23,1 g23,1 g
Carbohydrates 23,1 g23,1 g
Fat 46,2 g46,2 g
Fiber 7,7 g7,7 g
Sugars 11,5 g11,5 g
Sodium 269 mg269 mg

Product details

Brand
Premier Value
Barcode
0840986071034
Label serving
3 Tbsp (26 g)
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts, sugar, honey, peanut oil, salt, maltodextrin, gum arabic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ErdnussZuckerHonigSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honey Roasted Peanuts?

100 g of Honey Roasted Peanuts has 577 kcal. Serving, 3 Tbsp, 26 g (26 g): about 150 kcal.

Is Honey Roasted Peanuts high in protein?

Honey Roasted Peanuts contains 23,1 g of protein per 100 g (46 % of the 50 g Daily Value), or 6 g in Serving, 3 Tbsp, 26 g (26 g). About 15 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in Honey Roasted Peanuts?

Honey Roasted Peanuts has 23,1 g of total carbohydrates per 100 g, including 7,7 g of fiber and 11,5 g of sugars.

How much fat is in Honey Roasted Peanuts?

Honey Roasted Peanuts contains 46,2 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

How much sodium is in Honey Roasted Peanuts?

100 g contains 269 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2628350. License: CC0 1.0 (U.S. public domain). Source record dated 16. Mai 2023. Imported 6. November 2026.
  • Open Food Facts, record 0840986071034. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.