Honey Cake

Packaged product Süßigkeiten und Desserts T&T

Honey Cake contains 333 kcal per 100 g. A Serving, 1 piece, 45 g (45 g) provides about 150 kcal.

Roughly 52 % of its calories come from carbohydrates, with 37 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).

100 g provides 23 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Honey Cake by T&T, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
8,9 gprotein
42,2 gcarbohydrates
13,3 gfat
150kcal in Serving, 1 piece, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 13,3 g 17 %
Saturated fat L 3,3 g 17 %
Trans fat L 0 g
Cholesterol L 100 mg 33 %
Sodium L 222 mg 10 %
Total carbohydrates L 42,2 g 15 %
Dietary fiber L 0 g 0 %
Total sugars L 20 g
Added sugars L 20 g 40 %
Protein L 8,9 g 18 %
Vitamin D L 0 µg0 %
Calcium L 44,4 mg3 %
Eisen L 4,2 mg23 %
Kalium L 133 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 52 %Fat: 37 %333kcal / 100 g
  • Protein 11 %
  • Carbohydrates 52 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen23 %Calcium3 %Kalium3 %Vitamin D0 %

Nutritional insights

  • Protein8,9 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars20 gbelow the median for Süßigkeiten und Desserts (median 21,6 g)
  • Fat13,3 gbelow the median for Süßigkeiten und Desserts (median 13,5 g)
  • Saturated fat3,3 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
  • Sodium222 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
T&T
Barcode
0776703329044
Label serving
1 piece (45 g)
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honey Cake?

100 g of Honey Cake has 333 kcal. Serving, 1 piece, 45 g (45 g): about 150 kcal.

How much protein is in Honey Cake?

Honey Cake contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 4 g in Serving, 1 piece, 45 g (45 g). About 11 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,6 g).

How many carbs are in Honey Cake?

Honey Cake has 42,2 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Honey Cake?

Honey Cake contains 13,3 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Honey Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Honey Cake?

100 g contains 222 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. Januar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0776703329044. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Januar 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.