Green peas

Packaged product Bohnen und Hülsenfrüchte

Green peas contains 82 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Green peas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
82kcal per 100 g
4,7 gprotein
14,1 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 82 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 106 mg 5 %
Total carbohydrates L 14,1 g 5 %
Dietary fiber L 4,7 g 17 %
Total sugars L 4,7 g
Added sugars L 0 g 0 %
Protein L 4,7 g 9 %
Vitamin D L 0 µg0 %
Calcium L 24 mg2 %
Eisen L 1,5 mg9 %
Kalium L 153 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 75 %82kcal / 100 g
  • Protein 25 %
  • Carbohydrates 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen9 %Kalium3 %Calcium2 %Vitamin D0 %

Nutritional insights

  • Protein4,7 gbelow the median for Bohnen und Hülsenfrüchte (median 6,4 g)
  • Fiber4,7 gabove the median for Bohnen und Hülsenfrüchte (median 3,8 g)
  • Sugars4,7 gabove the median for Bohnen und Hülsenfrüchte (median 2,6 g)
  • Fat0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2,1 g)
  • Saturated fat0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,32 g)
  • Sodium106 mgbelow the median for Bohnen und Hülsenfrüchte (median 195 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 82,4 kcal82 kcal
Protein 4,7 g4,7 g
Carbohydrates 14,1 g14,1 g
Fat 0 g0 g
Fiber 4,7 g4,7 g
Sugars 4,7 g4,7 g
Sodium 106 mg106 mg

Product details

Barcode
0042187202198
Category
Bohnen und Hülsenfrüchte

Ingredients

Ingredients not reported.

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Yellow Cling Peach Halves Publix 82 0 g 20,5 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green peas?

100 g of Green peas has 82 kcal.

How much protein is in Green peas?

Green peas contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 6,4 g).

How many carbs are in Green peas?

Green peas has 14,1 g of total carbohydrates per 100 g, including 4,7 g of fiber and 4,7 g of sugars.

How much fat is in Green peas?

Green peas contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Green peas?

100 g contains 106 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. August 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0042187202198. License: ODbL 1.0 (Open Food Facts). Source record dated 7. August 2022. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2611912. License: CC0 1.0 (U.S. public domain). Source record dated 27. Juni 2023. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.