Granola Cocoa
Packaged product Getreide und Pasta Branli
Granola Cocoa contains 438 kcal per 100 g. A Serving, 40 g (40 g) provides about 175 kcal.
Roughly 64 % of its calories come from carbohydrates, with 27 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 360 kcal per 100 g across 190 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 4,3 g | 21 % |
| Sodium L | 91,4 mg | 4 % |
| Total carbohydrates L | 68,3 g | 25 % |
| Dietary fiber L | 5,8 g | 21 % |
| Total sugars L | 12,8 g | |
| Added sugars L | 30,4 g | 61 % |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 64 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gbelow the median for Getreide und Pasta (median 11,6 g)
- Fiber5,8 gbelow the median for Getreide und Pasta (median 7,6 g)
- Sugars12,8 gin the top quarter of Getreide und Pasta (median 1,7 g)
- Fat13 gin the top quarter of Getreide und Pasta (median 3,4 g)
- Saturated fat4,3 gin the top quarter of Getreide und Pasta (median 0,6 g)
- Sodium91,4 mgin the top quarter of Getreide und Pasta (median 8 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Branli
- Barcode
- 7501071305252
- Quantity
- 340 g
- Label serving
- 40 g
- Category
- Getreidekörner
- Packaging
- es:bolsa-de-plastico
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Avena 46%, azúcar, chocolate semiamargo 6% (Azúcar, licor de cacao, manteca de cacao, dextrosa, lecitina de soya, sal yodada y vainilla) coco rallado azua1ado 4%, aceite vegetal, cebada 3%, trigo 3%, centeno 3%, extracto de malta liquido, cocoa 3%, maltodextrina, saborizante natural, sal yodada, canela, tocoferoles concentrados (Mezcla).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HaferZuckerSalzZimtKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fresh Baked Granola Bamboo | 444 | 11 g | 42 g | 24 g |
| Low sugar granola almond and hazelnut Jordans | 448 | 16,1 g | 55,7 g | 16,1 g |
| Mais geröstet, gesalzen BBQ Suntat | 426 | 7 g | 72 g | 11,5 g |
| Granola 5 Semillas Branli | 425 | 11,5 g | 58,5 g | 13,8 g |
| Biocroc Triangoli di mais con legumi Fior di loto | 422 | 14 g | 65 g | 11 g |
| Semi di soia bio Esselunga | 422 | 42,4 g | 14,2 g | 18,3 g |
| Granola Quaker Quaker | 418 | 10,3 g | 58,3 g | 13,8 g |
| Granola Protéiné OneDayMore | 418 | 27,3 g | 40 g | 14,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Granola Cocoa?
100 g of Granola Cocoa has 438 kcal. Serving, 40 g (40 g): about 175 kcal.
How much protein is in Granola Cocoa?
Granola Cocoa contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 3,6 g in Serving, 40 g (40 g). About 8 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 11,6 g).
How many carbs are in Granola Cocoa?
Granola Cocoa has 68,3 g of total carbohydrates per 100 g, including 5,8 g of fiber and 12,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Granola Cocoa?
Granola Cocoa contains 13 g of fat per 100 g, of which 4,3 g is saturated (21 % of the Daily Value).
How much sodium is in Granola Cocoa?
100 g contains 91,4 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501071305252. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.