Granola Cocoa
Packaged product Grains and Pasta Branli
Granola Cocoa contains 438 kcal per 100 g. A serving, 40 g (40 g) provides about 175 kcal.
Roughly 64% of its calories come from carbohydrates, with 27% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 360 kcal per 100 g across 198 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 4.3 g | 21% |
| Sodium L | 91.4 mg | 4% |
| Total carbohydrates L | 68.3 g | 25% |
| Dietary fiber L | 5.8 g | 21% |
| Total sugars L | 12.8 g | |
| Added sugars L | 30.4 g | 61% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 64%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gbelow the median for grains and pasta (median 11.6 g)
- Fiber5.8 gbelow the median for grains and pasta (median 7.7 g)
- Sugars12.8 gin the top quarter of grains and pasta (median 1.7 g)
- Fat13 gin the top quarter of grains and pasta (median 3.4 g)
- Saturated fat4.3 gin the top quarter of grains and pasta (median 0.6 g)
- Sodium91.4 mgin the top quarter of grains and pasta (median 8 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Branli
- Barcode
- 7501071305252
- Quantity
- 340 g
- Label serving
- 40 g
- Category
- Cereal grains
- Packaging
- es:bolsa-de-plastico
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Avena 46%, azúcar, chocolate semiamargo 6% (Azúcar, licor de cacao, manteca de cacao, dextrosa, lecitina de soya, sal yodada y vainilla) coco rallado azua1ado 4%, aceite vegetal, cebada 3%, trigo 3%, centeno 3%, extracto de malta liquido, cocoa 3%, maltodextrina, saborizante natural, sal yodada, canela, tocoferoles concentrados (Mezcla).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsSugarSaltCinnamonCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petite Pause Muesli Snack Roland | 443 | 8.9 g | 55 g | 19 g |
| Fresh Baked Granola Bamboo | 444 | 11 g | 42 g | 24 g |
| Low sugar granola almond and hazelnut Jordans | 448 | 16.1 g | 55.7 g | 16.1 g |
| Mais geröstet, gesalzen BBQ Suntat | 426 | 7 g | 72 g | 11.5 g |
| Granola 5 Semillas Branli | 425 | 11.5 g | 58.5 g | 13.8 g |
| Biocroc Triangoli di mais con legumi Fior di loto | 422 | 14 g | 65 g | 11 g |
| Semi di soia bio Esselunga | 422 | 42.4 g | 14.2 g | 18.3 g |
| Granola Quaker Quaker | 418 | 10.3 g | 58.3 g | 13.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7501071305252. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.