Glazed beef & pork meatballs

Packaged product Fleisch

Glazed beef & pork meatballs contains 235 kcal per 100 g. A Serving, 3 ONZ, 85 g (85 g) provides about 200 kcal.

Roughly 68 % of its calories come from fat, with 22 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 211 kcal per 100 g across 2.839 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

235kcal per 100 g
12,9 gprotein
5,9 gcarbohydrates
17,6 gfat
200kcal in Serving, 3 ONZ, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 17,6 g 23 %
Saturated fat L 7,1 g 35 %
Cholesterol L 41 mg 14 %
Sodium L 565 mg 25 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber L 1,2 g 4 %
Total sugars L 1,2 g
Protein L 12,9 g 26 %
Vitamin A L 70,5 µg8 %
Vitamin C L 5,6 mg6 %
Calcium L 71 mg5 %
Eisen L 1,7 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 10 %Fat: 68 %235kcal / 100 g
  • Protein 22 %
  • Carbohydrates 10 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen9 %Vitamin A8 %Vitamin C6 %Calcium5 %

Nutritional insights

  • Protein12,9 gin the lowest quarter of Fleisch (median 18 g)
  • Fiber1,2 gin the top quarter of Fleisch (median 0 g)
  • Sugars1,2 gabove the median for Fleisch (median 1 g)
  • Fat17,6 gabove the median for Fleisch (median 12,5 g)
  • Saturated fat7,1 gabove the median for Fleisch (median 4,5 g)
  • Sodium565 mgin the lowest quarter of Fleisch (median 964 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L235 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 235 kcal235 kcal
Protein 12,9 g12,9 g
Carbohydrates 5,9 g5,9 g
Fat 17,7 g17,6 g
Fiber 1,2 g1,2 g
Sugars 1,2 g1,2 g
Sodium 565 mg565 mg

Product details

Barcode
0036669040071
Label serving
3 ONZ (85 g)
Category
Zubereitetes Fleisch
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef and pork, water, onion, cheddar cheese (pasteurized cow's milk, cheese culture, salt, enzymes), red pepper, textured soy flour, rice flour, less than 2% of: jalapeno peppers, tomato paste, garlic, cumin, paprika, spices, sea salt, extra virgin olive oil, dry vinegar, yeast extract, natural flavor, corn starch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZwiebelnReisTomatenKnoblauchSalzOlivenölEssigHefeMilch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Glazed beef & pork meatballs?

100 g of Glazed beef & pork meatballs has 235 kcal. Serving, 3 ONZ, 85 g (85 g): about 200 kcal.

Is Glazed beef & pork meatballs high in protein?

Glazed beef & pork meatballs contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 11 g in Serving, 3 ONZ, 85 g (85 g). About 22 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 18 g).

How many carbs are in Glazed beef & pork meatballs?

Glazed beef & pork meatballs has 5,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,2 g of sugars.

How much fat is in Glazed beef & pork meatballs?

Glazed beef & pork meatballs contains 17,6 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).

How much sodium is in Glazed beef & pork meatballs?

100 g contains 565 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2125826. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juni 2018. Imported 6. November 2026.
  • Open Food Facts, record 0036669040071. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.