Gingerbread house decorating kit

Packaged product Süßigkeiten und Desserts

Gingerbread house decorating kit contains 406 kcal per 100 g. A Serving, 0.042 KIT, 32 g (32 g) provides about 130 kcal.

Roughly 74 % of its calories come from carbohydrates, with 23 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (385 kcal per 100 g).

100 g provides 13 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

406kcal per 100 g
3,1 gprotein
78,1 gcarbohydrates
10,9 gfat
130kcal in Serving, 0.042 KIT, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 406 kcal
Total fat L 10,9 g 14 %
Saturated fat L 4,7 g 23 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 281 mg 12 %
Total carbohydrates L 78,1 g 28 %
Dietary fiber L 0 g 0 %
Total sugars L 50 g
Protein L 3,1 g 6 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 2,3 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 74 %Fat: 23 %406kcal / 100 g
  • Protein 3 %
  • Carbohydrates 74 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen13 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein3,1 gabove the median for Süßigkeiten und Desserts (median 2,6 g)
  • Sugars50 gbelow the median for Süßigkeiten und Desserts (median 54,8 g)
  • Fat10,9 gabove the median for Süßigkeiten und Desserts (median 0,5 g)
  • Saturated fat4,7 gabove the median for Süßigkeiten und Desserts (median 1,3 g)
  • Sodium281 mgin the top quarter of Süßigkeiten und Desserts (median 50 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 406 kcal406 kcal
Protein 3,1 g3,1 g
Carbohydrates 78,1 g78,1 g
Fat 10,9 g10,9 g
Fiber 0 g0 g
Sugars 50 g50 g
Sodium 281 mg281 mg

Product details

Barcode
0811307021861
Label serving
0.042 KIT (32 g)
Category
Süßwaren
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pre-baked gingerbread: enriched wheat flour (flour, niacin, iron, ascorbic acid, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil (palm), molasses, water, cinnamon, leavening (sodium bicarbonate), ginger, salt, caramel color. pre-made icing: sugar, water, vegetable oils (palm, modified palm), corn syrup, cornstarch, modified cornstarch, natural and artificial flavor, salt, mono - and diglycerides, polysorbate 60, preservative - potassium sorbate, citric acid, color - titanium dioxide. jelly beans: sugar, corn syrup, food starch-modified, fruit juice concentrates (apple, grape, cherry, strawberry, watermelon, lime), fruit purees (lemon, orange, peach, raspberry, blueberry), citric acid, fumaric acid, lactic acid, sodium citrate, sodium lactate, ascorbic acid, tapioca dextrin, chocolate liquor, cocoa butter, soy lecithin, cocoa powder, natural and artificial flavors, salt, beeswax, carnauba wax, confectioner's glaze, color (red 40 lake, red 40, blue 1, blue 2, blue 1 lake, blue 2 lake, yellow 5 lake, yellow 6 lake, yellow 5, yellow 6), turmeric color, vegetable and fruit juice colors. mini beads: dextrose, corn syrup, maltodextrin, calcium stearate, citric acid, malic acid, tapioca dextrin, natural and artificial flavors, confectioner's glaze, carnauba wax, color (titanium dioxide, red 3, red 40, yellow 5, yellow 6, blue 1, red 40 lake, blue 1 lake). holly candy: dextrose, glucose syrup, citric acid, calcium stearate, tapioca dextrin, confectioner's glaze, carnauba wax, artificial flavor, color (titanium dioxide, red 40, yellow 5, blue 1).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerZimtSalzKakaobutter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gingerbread house decorating kit?

100 g of Gingerbread house decorating kit has 406 kcal. Serving, 0.042 KIT, 32 g (32 g): about 130 kcal.

How much protein is in Gingerbread house decorating kit?

Gingerbread house decorating kit contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in Serving, 0.042 KIT, 32 g (32 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 2,6 g).

How many carbs are in Gingerbread house decorating kit?

Gingerbread house decorating kit has 78,1 g of total carbohydrates per 100 g, including 0 g of fiber and 50 g of sugars.

How much fat is in Gingerbread house decorating kit?

Gingerbread house decorating kit contains 10,9 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Gingerbread house decorating kit contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gingerbread house decorating kit?

100 g contains 281 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2117795. License: CC0 1.0 (U.S. public domain). Source record dated 11. März 2021. Imported 6. November 2026.
  • Open Food Facts, record 0811307021861. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.