Fruit snacks

Packaged product Snacks Meijer

Fruit snacks contains 309 kcal per 100 g.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

100 g provides 441 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fruit snacks by Meijer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
309kcal per 100 g
4,4 gprotein
75 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 66 mg 3 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 0 g 0 %
Total sugars L 57,3 g
Added sugars L 57,3 g 115 %
Protein L 4,4 g 9 %
Vitamin C L 397 mg441 %
Vitamin D L 0 µg0 %
Calcium L 4 mg0,3 %
Eisen L 0 mg0 %
Kalium L 40 mg0,9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %309kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C441 %Kalium0,9 %Calcium0,3 %Vitamin D0 %Eisen0 %

Nutritional insights

  • Protein4,4 gin the lowest quarter of Snacks (median 7,1 g)
  • Fiber0 gin the lowest quarter of Snacks (median 3,9 g)
  • Sugars57,3 gin the top quarter of Snacks (median 5 g)
  • Fat0 gin the lowest quarter of Snacks (median 21,1 g)
  • Saturated fat0 gin the lowest quarter of Snacks (median 3,6 g)
  • Sodium66 mgin the lowest quarter of Snacks (median 411 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 309 kcal309 kcal
Protein 4,4 g4,4 g
Carbohydrates 75 g75 g
Fat 0 g0 g
Fiber n/a0 g
Sugars 61,7 g57,3 g
Sodium 88,2 mg66 mg

Product details

Brand
Meijer
Barcode
0713733436199
Category
Snacks

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit snacks?

100 g of Fruit snacks has 309 kcal.

How much protein is in Fruit snacks?

Fruit snacks contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in Fruit snacks?

Fruit snacks has 75 g of total carbohydrates per 100 g, including 0 g of fiber and 57,3 g of sugars.

How much fat is in Fruit snacks?

Fruit snacks contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Fruit snacks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (441 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruit snacks?

100 g contains 66 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. April 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2638413. License: CC0 1.0 (U.S. public domain). Source record dated 11. August 2023. Imported 6. November 2026.
  • Open Food Facts, record 0713733436199. License: ODbL 1.0 (Open Food Facts). Source record dated 7. April 2022. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.