Frozen pops
Packaged product Süßigkeiten und Desserts
Frozen pops contains 120 kcal per 100 g. A Serving, 1 BAR, 83 g (83 g) provides about 100 kcal.
Roughly 53 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 215 kcal per 100 g across 4.769 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 3,6 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 24 mg | 8 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 16,9 g | 6 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 14,5 g | |
| Protein L | 1,2 g | 2 % |
| Vitamin A L | 72,3 µg | 8 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 72 mg | 6 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 78 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 53 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gin the lowest quarter of Süßigkeiten und Desserts (median 3,3 g)
- Fiber1,2 gabove the median for Süßigkeiten und Desserts (median 0 g)
- Sugars14,5 gin the lowest quarter of Süßigkeiten und Desserts (median 21,4 g)
- Fat6 gbelow the median for Süßigkeiten und Desserts (median 10,5 g)
- Saturated fat3,6 gbelow the median for Süßigkeiten und Desserts (median 6,4 g)
- Sodium24 mgin the lowest quarter of Süßigkeiten und Desserts (median 71 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 241 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 120 kcal | 120 kcal |
| Protein | 1,2 g | 1,2 g |
| Carbohydrates | 16,9 g | 16,9 g |
| Fat | 6 g | 6 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 14,5 g | 14,5 g |
| Sodium | 24 mg | 24 mg |
Product details
- Barcode
- 0856920005034
- Label serving
- 1 BAR (83 g)
- Category
- Gefrorene Desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim milk, fair trade certified banana puree, cream, filtered water, fair trade certified organic cane sugar, organic ground cinnamon, organic guar gum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Limoncello Gelato Lidl | 120 | 2 g | 20 g | 4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frozen pops?
100 g of Frozen pops has 120 kcal. Serving, 1 BAR, 83 g (83 g): about 100 kcal.
How much protein is in Frozen pops?
Frozen pops contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in Serving, 1 BAR, 83 g (83 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,3 g).
How many carbs are in Frozen pops?
Frozen pops has 16,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 14,5 g of sugars.
How much fat is in Frozen pops?
Frozen pops contains 6 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Frozen pops?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. August 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1932581. License: CC0 1.0 (U.S. public domain). Source record dated 13. Oktober 2017. Imported 6. November 2026.
- Open Food Facts, record 0856920005034. License: ODbL 1.0 (Open Food Facts). Source record dated 28. August 2023. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.