French Bread

Packaged product Brot und Backwaren Pillsbury

French Bread contains 250 kcal per 100 g. A Serving, 0.167 PACKAGE, 52 g (52 g) provides about 130 kcal.

Roughly 80 % of its calories come from carbohydrates, with 13 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 367 kcal per 100 g across 219 products.

100 g provides 17 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

French Bread by Pillsbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
7,7 gprotein
48,1 gcarbohydrates
1,9 gfat
130kcal in Serving, 0.167 PACKAGE, 52 g (52 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 1,9 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 442 mg 19 %
Total carbohydrates L 48,1 g 17 %
Dietary fiber L 1,9 g 7 %
Total sugars L 3,9 g
Added sugars L 3,8 g 8 %
Protein L 7,7 g 15 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 3,1 mg17 %
Kalium L 288 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 80 %Fat: 7 %250kcal / 100 g
  • Protein 13 %
  • Carbohydrates 80 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen17 %Kalium6 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein7,7 gbelow the median for Brot und Backwaren (median 10 g)
  • Fiber1,9 gin the lowest quarter of Brot und Backwaren (median 3,4 g)
  • Sugars3,9 gbelow the median for Brot und Backwaren (median 6,7 g)
  • Fat1,9 gbelow the median for Brot und Backwaren (median 3,6 g)
  • Sodium442 mgin the lowest quarter of Brot und Backwaren (median 714 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0,96 g
Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 7,7 g7,7 g
Carbohydrates 48,1 g48,1 g
Fat 1,9 g1,9 g
Fiber 1,9 g1,9 g
Sugars 3,8 g3,9 g
Sodium 442 mg442 mg

Product details

Brand
Pillsbury
Barcode
01846803
Label serving
0.167 PACKAGE (52 g)
Category
Kochhelfer
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of: vital wheat gluten, sugar, dextrose, leavening (glucono delta-lactone, baking soda), soybean oil, salt, potassium chloride, hydrogenated vegetable oil (soybean, palm, and/or cottonseed), natural and artificial flavor, mono and diglycerides, xanthan gum, yeast, yeast extract, azodicarbonamide (dough conditioner),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalzHefeWeizenmehlPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in French Bread?

100 g of French Bread has 250 kcal. Serving, 0.167 PACKAGE, 52 g (52 g): about 130 kcal.

How much protein is in French Bread?

French Bread contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 4 g in Serving, 0.167 PACKAGE, 52 g (52 g). About 13 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 10 g).

How many carbs are in French Bread?

French Bread has 48,1 g of total carbohydrates per 100 g, including 1,9 g of fiber and 3,9 g of sugars.

How much fat is in French Bread?

French Bread contains 1,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does French Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in French Bread?

100 g contains 442 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30. Oktober 2021. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2212408. License: CC0 1.0 (U.S. public domain). Source record dated 29. November 2021. Imported 6. November 2026.
  • Open Food Facts, record 01846803. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Oktober 2021. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.